The reviewer gave this recipe 5 stars. This recipe averages a 4.52 star rating.
Reviewed: Oct. 29, 2009
This is an excellent recipe - I have made this several times & everyone always asks for the recipe. I like the suggestion that another reviewer made about using marshmellow cream instead of actual marshmellows - turned out excellent!
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Cooking Level: Expert

Home Town: Allentown, Pennsylvania, USA
Living In: Chattanooga, Tennessee, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.52 star rating.
Reviewed: Jun. 3, 2009
This is a great chocolaty treat! If it is too time consuming mixing all the ingredients of the bottom brownie layer....I just substitute a boxed brownie mix, baked according to the directions on the box, and then top it off with the marshmallow, pb/choc, krispie topping!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.52 star rating.
Reviewed: May 16, 2009
I wanted to try this recipe only because I had all the ingredients in the house. I halved the recipe and baked the cake portion in an 8x8 pyrex pan. I also did not have any marshmallows and used marshmallow fluff and it came out great. The whole thing tasted really delish. I hope it still tastes good tomorrow....thank you for this recipe.
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Cooking Level: Expert

Living In: Brooklyn, New York, USA

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The reviewer gave this recipe 3 stars. This recipe averages a 4.52 star rating.
Reviewed: May 9, 2009
Not a huge fan.
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Cooking Level: Intermediate

Home Town: Honolulu, Hawaii, USA
Living In: Los Angeles, California, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.52 star rating.
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Reviewed: Jan. 26, 2009
I've had this recipe for years now, and never got to trying it until yesterday. However, this recipe belongs to Nestle and cooks.com was where I got it from. Anyway, it is really delicious. Omitted the nuts due to personal preference. Perfect texture and taste. Everyone loved it! I looove the crisp of the rice cereal with the chewyness of the marshmallows paired with the chocolatey flavor, yummmmmmmmmmmmmm!
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Cooking Level: Intermediate

Living In: Scarborough, Ontario, Canada

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The reviewer gave this recipe 4 stars. This recipe averages a 4.52 star rating.
Reviewed: Jan. 12, 2009
Pretty good, but not excellent. I brought it to a family gathering and the kids really liked them. I don't know why the recipe has the name "Crumble" in it, they are more crispy than crumbly.
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Cooking Level: Beginning

Home Town: Jasper, New York, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.52 star rating.
Reviewed: Dec. 5, 2008
Good recipe. thanks
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Cooking Level: Intermediate

Home Town: Glen Gardner, New Jersey, USA
Living In: Virginia Beach, Virginia, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.52 star rating.
Reviewed: May 10, 2008
These were a big hit when I brought them to a family gathering. Very addictive - great recipe!
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Cooking Level: Intermediate

Home Town: Teutopolis, Illinois, USA
Living In: Edwardsville, Illinois, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.52 star rating.
Reviewed: Apr. 5, 2008
These taste delicious but take FOREVER to make. I enjoyed them once but would not put in the effort to make them again.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.52 star rating.
Reviewed: Jan. 7, 2008
Easy to make and very good! I love them!
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Cooking Level: Beginning

Living In: Lynden, Washington, USA

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The reviewer gave this recipe 2 stars. This recipe averages a 4.52 star rating.
Reviewed: Oct. 1, 2007
Can't believe this was rated 5 stars. If a recipe has chocolate in it my family loves it; so this was a first. Nobody will eat it! I made exactly as directed. The bottom was dry and tasteless. A total waste of ingredients.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.52 star rating.
Reviewed: Sep. 10, 2007
I thought these were really good as did everyone that tried one, the only change I made at the time was to add about an extra half cup of marshmallow to the layer for a nice even coating...however, next time I make I will make a couple of changes..I didn't think the peanut butter came through enough and would add peanut butter chips to the brownie layer, would also increase the brownie layer by half as it seemed a bit thin, I would also add more crispies to the top layer for extra crunch
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The reviewer gave this recipe 5 stars. This recipe averages a 4.52 star rating.
Reviewed: Jul. 16, 2007
yummmmmmy ! have made them with several different variations ( nuts , liquid flavorings ,other flavored chips ) and they all turned out excellent. Great recipe !!!!!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.52 star rating.
Reviewed: Mar. 10, 2007
I signed up just so I could review this recipe. it was really good. We ate the whole pan in a day! so easy to make.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.52 star rating.
Reviewed: Dec. 13, 2006
YUM! I made a couple of deviations only because of what I had on hand. I used extra crunchy peanut butter and cocoa pebbles in place of the plain rice cereal. They were SO good!!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.52 star rating.
Reviewed: Oct. 23, 2006
Awesome recipe!!! I used a small jar of Marshmallow Cream since I didn't have the marshmallows on hand and still turned out great. Kids loved them.
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Kim

Cooking Level: Beginning

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The reviewer gave this recipe 5 stars. This recipe averages a 4.52 star rating.
Reviewed: Jun. 5, 2006
The only thing I don't like about it is that it has to be refrigerated. Really tasty though!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.52 star rating.
Reviewed: Oct. 10, 2005
Finally an easy recipe for all occasions that turned out prefect. My kids and husband loved these and next time I think I'll get the kids to make them since they both love to bake. I did everything exactly the way the recipe says and it turned out great.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.52 star rating.
Reviewed: Feb. 3, 2005
I made this recipe for my 4 year old boy to try and after he took one bite he said "I love it". Thanks for the great recipe! Will definetly make again.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.52 star rating.
Reviewed: May 21, 2004
My husband and I really liked these bars. The only reason I did not rate them a 5 was because I felt that the "brownie" part was too bland and cakey. My husband loved them though!
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