Reviewed: Aug. 26, 2011

pretty good.. I was skeptically since it's such a different kind of recipe

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

CHRISTINE5014

Cooking Level: Intermediate

Home Town: Charleston, South Carolina, USA

Reviewed: Sep. 25, 2010

Something's missing. Good flavor, but textures okay. I didn't use nuts, but am allergic to them. Perhaps that's the needed piece.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

LEATHERWINGS

Reviewed: Jan. 2, 2010

I followed the recipe exactly as stated, and the batter was too thin. I placed the batter in the fridge for 10 mins. +/- and it was a lot better. The cookies bake kind of like a cake; the dough drops become more round and rise like a cake. Airy texture, and definitely taste better warm. I used margarine, and next time I will for sure use butter to find out if the taste is any better. While writing this review I noticed the first ingredient is biscuit baking mix. I read it as Bisquick. I wonder if this has anything to do with the taste. Next time I will have to use the CORRECT mix and hopefully have better luck with consistency and taste. I'll let you know how they turn out next time.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

stephanie

Cooking Level: Expert

Living In: Oaklandon, Indiana, USA

Reviewed: Dec. 28, 2009

Excellent cookie and so easy to make. The only thing I did different was to use a cookie scoop so I had to increase the baking time and only came out with 36 cookies.

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Robin

Reviewed: Dec. 26, 2009

i tried this recipe christmas day and it turned out perfectly,the kids loved it and so do i.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

DONNA

Reviewed: Dec. 24, 2009

I never write reviews and this has just become my favorite cookie. I made them last night and it was super easy. Yes, it's gooey, but not a problem at all. I didn't have any nuts so instead I added 1 cup of semi sweet chocolate chips. I'm sure that made it sweeter, but what's wrong with that!

Was this review helpful? [ YES ]
4 users found this review helpful

Reviewer:

triplelmr

Reviewed: Dec. 23, 2009

These are so good! Rich and chocolatey and very moist. I used peanut butter chips because that's all I had. I took mine out at 8 min and let them finish baking on the pan, they came out a lot like a gooey butter cookie.

Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

Grymz

Cooking Level: Expert

Home Town: Waynesburg, Pennsylvania, USA

Living In: Washington, Pennsylvania, USA

Reviewed: Dec. 13, 2008

Not sure what happened, but these did not turn out for me. I had a big goopy mess even after extra time in the oven. Had to add probably 1/3 cup flour to salvage the batter. Will try again, just in case. They are easy and very rich.

Was this review helpful? [ YES ]
4 users found this review helpful

Reviewer:

Wendy

Cooking Level: Expert

Home Town: Fullerton, California, USA

Living In: Colorado Springs, Colorado, USA

Reviewed: Dec. 2, 2008

Excellent cookies. I have a tip! The mix is very thick. Heat a cup of water and dip a metal spoon in to the water. Then use the spoon to place the mix on the cookie sheet. Big Help!

Was this review helpful? [ YES ]
17 users found this review helpful

Reviewer:

Stephanie C

Home Town: Greenville, North Carolina, USA

Reviewed: Nov. 29, 2007

Very good, quick and easy too. I gave it 4 stars instead of 5 since the texture is exactly like a brownie/cake-like instead of a traditional cookie. But it's very moist and chewy. This could easily be used as brownie batter and baked in a brownie pan. The sweetness is perfect, not too sweet as I expected. I used walnut sized dough balls and baked for 9-10 min. I chilled the dough first or else the batter would have been too soft. I melted the chocolate squares in the microwave and then threw the butter right into the hot chocolate and it melted right up. Quick cookie to make if you're in a pinch and very tasty. But tastes very similar to the Cake Mix cookie recipes on this site.

Was this review helpful? [ YES ]
22 users found this review helpful