This page requires that scripting be enabled in your browser to function properly. If you need help enabling scripting, please vist our
technical FAQ page.

- - Ultimate Chocolate Dessert See the easy way to make a rich, creamy, no-bake chocolate dessert. »
- - Valentine’s Day Recipes Tasty treats for the lips you love. »
- - Top Healthy Recipes Keep flavor high, calories low. »
- - Menu Planner A year's worth of menus costs less than one take-out dinner. »

More Recipes Like This
The Best Double Chocolate Chip Cookie
Chocolate Rainbow Cookie Bars
Chocolate Chip Cookie Bars
Double Chocolate Crumble Bars
German Chocolate Snacking Bars
more »
Top Related Articles
Tips for Cookie and Brownie Mix In a Jar
Go Sugar Cookie Crazy
Freezing Cookies and Cookie Dough
How to Host a Cookie Exchange Party
Our 10 Best Chocolate Recipes
Cookie Exchange Party
Tempering Chocolate
Choosing Chocolate
Melted Chocolate Is a Sweet Garnish
Homemade Hot Chocolate
Related Collections
Fundraising: Bake Sale
Bar Cookies
Fundraising Favorites
Chocolate
Cookies

1 of

Double Chocolate Cookie Bars

By: Robyn

"This is a super-rich and delicious cookie bar recipe. It is always a favorite at parties and dinners--especially among true chocolate lovers! It's also easy to make."

Rate/Review | Read Reviews (43)

1,566 Saves

What to Drink?
	Port
	Coffee

Prep Time:
12 Min

Cook Time:
25 Min

Ready In:
37 Min

Servings (Help)

US Metric Calculate

Original Recipe Yield 20 bars

Ingredients

24 chocolate sandwich cookies
1/4 cup butter, melted
1 (14 ounce) can sweetened condensed milk
1 teaspoon vanilla extract
2 cups semisweet chocolate chips

Directions

Preheat the oven to 325 degrees F (165 degrees C).
Set aside 6 cookies and grind the rest in a food processor or blender. In a small bowl, stir together the cookie crumbs and butter until well blended. Press into the bottom of an 11x13 inch pan.
Over a double boiler or in the microwave, melt 1 cup of chocolate chips together with the condensed milk and vanilla. Stir frequently until smooth. Spread evenly over the crumb crust. Sprinkle the remaining cup of chocolate chips over the top. Break remaining cookies into pieces by hand and sprinkle over the top.
Bake for 20 to 25 minutes in the preheated oven. Chill completely before cutting into bars or it will make a big mess.