Double Chocolate Chunk Cookies Recipe
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Double Chocolate Chunk Cookies

By: NESTLE® TOLL HOUSE® 
"A cookie for chocolate lovers, with big chunks of chocolate in a chocolate cookie."

This Kitchen Approved Recipe has an average star rating of 4.6 Rate/Review | Read Reviews (105)

Prep Time:
15 Min
Cook Time:
9 Min
Ready In:
24 Min

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Original Recipe Yield 40 cookies
 

Ingredients

  • 2 cups all-purpose flour
  • 3/4 cup NESTLE® TOLL HOUSE® Baking Cocoa
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup butter or margarine, softened
  • 2/3 cup sugar
  • 2/3 cup packed brown sugar
  • 1 teaspoon vanilla extract
  • 2 eggs
  • 1 3/4 cups NESTLE® TOLL HOUSE® Semi-Sweet Chocolate Chunks

Directions

  1. PREHEAT oven to 350 degrees F.
  2. COMBINE flour, cocoa, baking soda and salt in a medium bowl. Beat butter, sugar, brown sugar and vanilla extract in a large mixing bowl until creamy. Beat in eggs. Gradually beat in flour mixture. Stir in chunks. Drop by rounded tablespoon onto ungreased baking sheets.
  3. BAKE for 9 to 11 minutes or until cookies are puffed and centers are set but still soft. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 136 | Total Fat: 7.5g | Cholesterol: 23mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jan. 25, 2011 by Jillian Supporting Member (Click to learn more about Supporting Membership)  view full review
Chocolate Heaven - I just couldn't think of two better words to describe these cookies!...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Nov. 15, 2003 by Navy_Mommy   view full review
I don't think it is much of a surprise that a recipe from Nestle is five stars, but my husband...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Dec. 24, 2008 by MoroccanChefDiva   view full review
Awesome recipe! It took longer than 10-11 min, more like 15. When the cookies start "cracking"...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Mar. 5, 2005 by A1810ASHLEIGH   view full review
These are great! I make them with chunks of white chocolate and they look fantastic. You may...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Sep. 18, 2004 by ALI10530   view full review
These cookies are idiot-proof. They rise nicely, taste great, and look like something from...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Sep. 15, 2009 by marcela09   view full review
my teacher used to make us cookies which she called them "super duper double chocolate chunk...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Mar. 23, 2006 by aspiringchef7   view full review
These were AWESOME! I was looking for a chocolate cookie that didn't require melting...
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Dec. 14, 2004 by EDANDHI   view full review
These are my husbands absolute favorite. I made them recently with hershey mint chocolate...
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Dec. 1, 2003 by KENDRA_07   view full review
Very delicious! You have to be a chocolate lover to like this cookie, though! I recommend...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Feb. 16, 2011 by LMPereira1   view full review
Terrific! Soft, Chewy and lots of chocolate!!! Love this recipe. Thanks!

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