The party loved this cake, however, I did make a few changes. I took out 1/4 cup flour and replaced it with 1/4 cup cocoa. This gave the cake even more of a chocolate flavor. Also, I added 2 heaping spoonful of peanut butter. This helped with the dryness everyone was talking about and gave the cake and added bust of flavor. then I made a peanut butter icing (recipe: 1 cup peanut butter mix with 4-6 Tbls. water, melt two blocks of bakers chocolate, mix into peanut butter, add 1 1/2 cups powdered sugar and 1 tsp vanilla). I then covered it with a chocolate glaze. Anyway, this cake traveled well, looked great, and was a huge hit. I know I made a lot of alterations, but that is what you do with a simple recipe.
Was this review helpful?
5 users found this review helpful
The party loved this cake, however, I did make a few changes. I took out 1/4 cup flour and...