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Double Chip Bars

By: Victoria Lowe  
"'Our two children love these sweet, rich dessert bars,' writes Victoria Lowe of Lititz, Pennsylvania. 'They go together so quickly that I can even make them on hectic days.'"

Rating: This weblink has been rated 5 times with an average star rating of 4.4 Read Reviews (5)

Rate/Review | 74 people have saved this

Prep Time:
10 Min
Cook Time:
25 Min
Ready In:
35 Min

Servings  (Help)

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Original Recipe Yield 36 servings
 

Ingredients

  • 1/2 cup butter (no substitutes)
  • 1 1/2 cups graham cracker crumbs
  • 1 (14 ounce) can sweetened condensed milk
  • 2 cups semisweet chocolate chips
  • 1 cup peanut butter chips

Directions

  1. Place butter in a 13-in. x 9-in. x 2-in. baking pan; place in a 350 degrees F oven until melted. Remove from the oven. Sprinkle the cracker crumbs evenly over butter. Pour milk evenly over crumbs. Sprinkle with chips; press down firmly.
  2. Bake at 350 degrees F for 25-30 minutes or until golden brown. Cool on a wire rack before cutting.
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The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 20, 2009 by JCDLV 
Very, very easy! Amazing. Pretty sweet, what with all those chips. But I think the Wednesday... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 2, 2009 by yrgniew 
These are my most requested cookies. I've been making them for years and have never heard any... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 15, 2008 by erowlandsd 
I've been making these for years and I always get compliments from everyone especially kids! ... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 13, 2007 by chefsazy 
Not a crowd pleaser. I served these at a party with about 30 people, several of them kids. ... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 6, 2006 by SWIMINCIRCLES 
Yummy!!! I used the choc./peanut butter swirl chips and cooked a little longer. Soo good!!!! MORE

 
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