More Recipes Like Dosas (Indian-style Pancakes) - All Recipes
 
Photo of: Grandma's Gingerbread Pancakes

Grandma's Gingerbread Pancakes

Submitted by: CKINCAID1 
Ginger, vanilla, and molasses make these dark pancakes taste like gingerbread! 
Photo of: Indian-Style Vegetable Rice

Indian-Style Vegetable Rice

Submitted by: Sahana 
This is a standard Indian pilaf dish with a slight twist. The combination of colorful vegetables and aromatic spices make this dish very tasty! 
Photo of: Wild Rice Pancakes

Wild Rice Pancakes

Submitted by: CrdsGrl 
Home Town: Hobbs, New Mexico, USA
Living In: Phoenix, Arizona, USA
Wild rice gives these fluffy pancakes a wonderful texture and hint of nutty flavor. Feel free to use more or less wild rice, depending on your preference. 
Photo of: Rooibos Brulee Pancakes

Rooibos Brulee Pancakes

Submitted by: CVH 
Home Town: San Diego, California, USA
Living In: Chicago, Illinois, USA
Brewed rooibos tea replaces water in these pancakes made from complete mix, and turned decadent with toasted pecans, brown sugar, and butter. This pancake is so rich and bursting with flavor, you shouldn't need butter or syrup at the table. 
Photo of: Pan-Fried Chinese Pancakes

Pan-Fried Chinese Pancakes

Submitted by: Jade Kurei 
Home Town: Palo Alto, California, USA
Living In: San Jose, California, USA
A savory dough is sprinkled with green onions and sesame oil, coiled into a round, then rolled out into flatbreads and pan-fried. Serve with hot and sour sauce or your favorite Chinese sauce for dipping. 
Photo of: Garbanzo-Oat Pancakes

Garbanzo-Oat Pancakes

Submitted by: sueb 
Living In: Prattville, Alabama, USA
Garbanzo flour, oats, and cornmeal make these delicious wheat-free pancakes a hearty breakfast staple. 
Photo of: Delicious Gluten-Free Pancakes

Delicious Gluten-Free Pancakes

Submitted by: AC6AA 
A delicious gluten-free pancake with a consistency and taste comparable to those made with wheat flour. 
Photo of: Easy Amaranth Pancakes

Easy Amaranth Pancakes

Submitted by: MOONDOGE 
Gluten-free pancakes make with amaranth flour, ground almonds, cinnamon and honey. 
Photo of: Savory Rice Pancakes

Savory Rice Pancakes

Submitted by: Jen R. 
Home Town: Rohnert Park, California, USA
This recipe is a great use for leftover rice. The pancakes can be made for breakfast, served as a side dish for dinner, or even eaten cold for a snack. 
Photo of: Amish Sourdough Pancakes

Amish Sourdough Pancakes

Submitted by: Renate Koenig 
Combine your Friendship Bread starter with buttermilk pancake mix to make a sweet, yeasty hot stack. 
 
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