Dorsey's Fried Oysters Recipe Reviews - Allrecipes.com (Pg. 4)
Reviewed: Nov. 27, 2004
This was a great recipe, I think the pancake batter does the trick!
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3 users found this review helpful

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Cooking Level: Expert

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Reviewed: Feb. 29, 2004
Really liked this recipe, takes all the time and mess out of how I usually do it (crackered) and I thought they tasted much better this way. So simple to do and very flavorful. Thanks so much for sharing, I will use this batter for lots of stuff!!
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8 users found this review helpful

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Cooking Level: Expert

Living In: Des Moines, Iowa, USA

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Reviewed: Jan. 5, 2004
Simple and delicious!!! Definitely a "no left-over" dish!!
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1 user found this review helpful

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Cooking Level: Intermediate

Home Town: Edwardsville, Kansas, USA

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Reviewed: Aug. 25, 2002
I have tried many recipies for fried oysters and this is by far the very best and the easiest!
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34 users found this review helpful

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Cooking Level: Expert

Living In: La Grande, Oregon, USA

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Reviewed: Mar. 7, 2002
I had a bit of a hard time with this recipe, but then I don't fry food often. My oysters were over cooked, but my husband said the flavor was good.
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Reviewed: Jan. 22, 2002
This was my first time to cook and eat fried oysters. It was very easy to prepare and simply delicious.Iused 1 tsp. of salt and 1/4 tsp. pepper. Thanks, Dorsey. A real keeper.
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Reviewed: Feb. 16, 2001
This gave me some of the most satisfying fried oysters I've ever had. And it is so easy. A huge hit on Valentine's Day. But, I'll be using this recipe lots. Thanks.
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Displaying results 31-37 (of 37) reviews

 
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