Dorm Room Pheasant Recipe - Allrecipes.com
  • READY IN 8+ hrs

Dorm Room Pheasant

Recipe by  

"I love the outdoors and I would rather spend the majority of my time hunting and fishing than doing school work. I searched all over the internet trying to find a recipe for pheasant that would be easy enough to make in my dorm room. My personal kitchen consists of a mini fridge and a shared sink. This one is for you pheasant loving college guys."

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Original recipe makes 4 servings Change Servings
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Directions

  1. Combine the rice, milk and chicken broth in a slow cooker. Season the pheasant breast with salt and pepper; place into the slow cooker. Cover and cook on Low setting for 6 to 8 hours.
Kitchen-Friendly View
  • PREP 10 mins
  • COOK 8 hrs
  • READY IN 8 hrs 10 mins
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Reviews More Reviews

Dec 14, 2009

My fiancee is an avid hunter and always bringing home pheasant. I needed a change from the way I usually cook pheasant and used this recipe with minor tweaks. I added cream of mushroom soup and sauteed it, an instant hit! Very easy and my fiancee loved it, thank you!

 

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Nutrition

  • Calories
  • 582 kcal
  • 29%
  • Carbohydrates
  • 43.1 g
  • 14%
  • Cholesterol
  • 148 mg
  • 49%
  • Fat
  • 20.1 g
  • 31%
  • Fiber
  • 0.6 g
  • 2%
  • Protein
  • 52.8 g
  • 106%
  • Sodium
  • 233 mg
  • 9%

* Percent Daily Values are based on a 2,000 calorie diet.

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