Doreen's Teriyaki Steak Marinade Recipe
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Doreen's Teriyaki Steak Marinade

By: DOREENB 
"This is a delicious marinade for steaks, and a family favorite."

This Kitchen Approved Recipe has an average star rating of 4.1 Rate/Review | Read Reviews (6)

Prep Time:
5 Min
Ready In:
4 Hrs 5 Min

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Original Recipe Yield 1.5 cups
 

Ingredients

  • 3/4 cup steak sauce
  • 1/4 cup sherry
  • 3 tablespoons light brown sugar
  • 3 tablespoons soy sauce
  • 1 clove garlic, peeled and minced
  • 1/2 teaspoon ground black pepper

Directions

  1. In a medium bowl, mix steak sauce, sherry, light brown sugar, soy sauce, garlic and pepper. Place desired meat in the mixture. Cover and marinate in the refrigerator at least 4 hours before grilling as desired.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Jul. 31, 2003 by ALIYYA   view full review
This marinade is to die for!!! I now mix it up into 1/2 gallon batches for everything from...
The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on Jul. 28, 2003 by Navy_Mommy   view full review
This was good, but didn't taste like Teriyaki. I was disappointed as I really was looking...
The reviewer gave this recipe 2 stars. This recipe averages a 4.1 star rating.
Reviewed on Apr. 22, 2004 by JDVMD Supporting Member (Click to learn more about Supporting Membership)  view full review
I was greatly disappointed with this recipe. Perhaps it was the type of steak sauce I used but...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Jul. 14, 2003 by RONDAMILLER   view full review
Thank you for sharing this recipe. Everyone enjoy their steak and I can't wait to use it...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Apr. 9, 2003 by Faith   view full review
Great for beef tenderloin steaks.
The reviewer gave this recipe 3 stars. This recipe averages a 4.1 star rating.
Reviewed on Apr. 5, 2007 by Wilemon   view full review
This was not our favorite, think some Teriyaki sauce may have helped this recipe.

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