More Recipes Like Dolmathes

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Dolmas (Stuffed Grape Leaves)

Submitted by: WhirledPeas

Grape leaves are filled with a mixture of rice, onions, currants, pine nuts, mint and spices, and then gently steamed. Serve chilled, as is traditional, or warm, as desired. Squeeze fresh lemon juice over dolmas before serving.

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Italian Rice Balls

Submitted by: VINCE JONES

These cheesy fried rice balls are served with Italian dinners as a side like a bread. They're great with sauce and pasta dishes.

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Burnt Butter Rice

Submitted by: LESLIE A

Home Town: Ventura, California, USA

Awesome rice cooked in chicken broth, then topped with burnt butter! A family favorite that me Greek Grandpa used to make! My dad loves it with plain yogurt on top and my mother, with buttery tomato sauce. Great with everything!

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Maria's Rice

Submitted by: Melissa Davidson

Rice is baked with French onion soup, beef broth and butter, for a rich and hearty side dish.

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Sweet and Sour Onions

Submitted by: CHRISTYJ

Living In: Eureka, California, USA

Large onions cut in half and infused with taste. A simple complement to your meal, or a tasty light lunch. Tip: try cutting off a portion of the rounded bottom of the onions so that they will wobble less while you prepare and cook!

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Brown Rice

Submitted by: MONICA RODRIGUEZ

This robust rice is the perfect side dish to serve with any meat, or with vegetables. Rice is baked with beef broth, French onion soup, butter, Worcestershire and basil.

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Festive Onions

Submitted by: CHRISTYJ

Living In: Eureka, California, USA

Simple to prepare, this creamy onion dish is sure to become a holiday favorite.

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Dolma

Submitted by: MRSREAMESNOODLE

Dolma is my all-time favorite Mediterranean dish! This recipe comes from my mother's-mother's family and has never been written down until a year ago. After forty-five minutes of translation and talk between my mother and grandmother, I finally have it down in print!

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Florentine Caramelized Onion Soup

Submitted by: Elsie Wollaston

This caramelized onion soup thickened with bread crumbs is made with white wine and cinnamon-spiced chicken broth.

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Baked Stuffed Onions

Submitted by: Kimber

Large Spanish onions are stuffed with a mixture of spicy sausage, green bell pepper, rice, bread crumbs and herbs. The onions are drizzled with butter and then baked.