Photo of: Wookie Cookies

Wookie Cookies

Submitted by: Karen 
Easy and delicious. 

Praline Butter Cookies

Submitted by: ERIN CAROL 
Butter cookies. 

Cornmeal Cookies II

Submitted by: Elaine Ogden 
Rich cookies.... my kids love them! 

Photo of: Old Fashioned Fudge Cookies

Old Fashioned Fudge Cookies

Submitted by: Sally 
These cookies taste like the old fashioned fudge we used to make. 

Easy Drop Cookies

Submitted by: MJK 
My mother made these all year round, she would just change the color of sugar in which they were dipped. Consider putting a small amount of powdered drink mix (e.g.. Kool-Aid crystals) in white sugar to get different colors, and a little flavor. (Don't omit the sugar or the flavor will be too strong. ) 

Photo of: Party Cookies

Party Cookies

Submitted by: THEAUNT708 
Uses gelatin to flavor and color this sugar cookie. 

Photo of: Ceramic Mold Cookies

Ceramic Mold Cookies

Submitted by: Lois M. Campbell 
For best results, mix your dough by hand. Lightly oil mold and blot with paper towel. Lightly flour mold and re-flour the mold before each cookie but DO NOT re-oil. Press a piece of dough firmly and evenly into the mold. Trim the back of the cookie so it's flush with the mold. Tap the dough from mold and place on a baking sheet in the top third of your oven until nicely browned - about 10 minutes. 

Nougat Cookies

Submitted by: Florida Ray 
Chewy and sweet, these Swedish cookies take a bit more time to make... but are well worth the extra effort. 

Photo of: Waffle Cookies II

Waffle Cookies II

Submitted by: Laura 
A nutty chocolate cookie that is made on a waffle iron. 

Refrigerator Cookies III

Submitted by: Stephanie 
These will freeze well for several months. 
 
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