This is a recipe that mutes my brother's usual "It's edible" comment, because he is so busy eating it and can't say a bad word. I use Prego Garlic Supreme to save time; the result is wonderful, nonetheless. It's fairly easy to make. I also add some halved cherry tomatoes. The taste is just what the name suggest, divine.
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This is a recipe that mutes my brother's usual "It's edible" comment, because he is so busy...