Ditalini Salad with Black Beans, Corn, Lime, Cotija Cheese and Avocado Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Jan. 24, 2015
family favorite similar to rice salad recipe
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Reviewed: Oct. 29, 2014
This is my family's new favorite recipe!! Took it to a family BBQ and everyone LOVED it!! Made the recipe as directed (using frozen corn instead of canned, because I had that on hand) but thought it needed just a little more color so added grape tomaotoes (halved) and some red onion. I mixed all the ingredients except the cheese and avacado the night before and let it "marinate" (stirring occassionally up to the party.) Added in the avacado just before serving and put the cheese in a bowl on the side to be added as an "optional topping" to accomodate dairy allergies in the family. Note: You can use the pasta type of your choice to meet dietary needs (i.e. whole-wheat, gluten free, etc.) Will definitely be making this one again!!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Reviewed: Sep. 17, 2014
OUTSTANDING!!! I didn't change anything from the recipe except I couldn't find cotijo cheese so I had to sub feta. This was outstanding! We added some pre-cooked and diced chicken breasts and made it a meal! I will absolutely be making this again, won't change a thing!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Reviewed: Jul. 19, 2014
Awesome does not begin to describe this pasta dish. Out of this world!!!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Photo by Patty Cakes
Reviewed: Jul. 17, 2014
This salad was Awesome! ! Didn't change a thing cuz if it ain't broke, don't fix it! Instead of canned corn, I used a leftover corn on the cob. I served it with Mexican beef tacos. Thank you Barilla
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Photo by Patty Cakes

Cooking Level: Intermediate

Home Town: Los Angeles, California, USA
Living In: Long Beach, California, USA
Reviewed: May 14, 2014
I made this for a potluck and was asked for the recipe. It was very good!
Was this review helpful? [ YES ]
3 users found this review helpful

Reviewer:

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog



 
ADVERTISEMENT
Go Pro!

In Season

Muffins Are Perfect Anytime
Muffins Are Perfect Anytime

Muffins are great for breakfast, with coffee, or just as a snack on the go.

Soup For What Ails You
Soup For What Ails You

Soup is what the doctor ordered to cure those winter blahs.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Related Videos

Pasta Salad with Avocado and Tomato

See how to make a fresh pasta salad with avocadoes, tomato, and mozzarella.

Ditalini Pasta Salad

Iowa inspires a simple pasta salad with corn, beans, avocado, and cotija cheese.

Mini Penne with Sweet Peppers and Cheese

Sautéed onions and peppers are tossed with penne pasta, fresh basil, and cheese.

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States