Reviewed: Mar. 7, 2012

I made these for the first time today. They were a big hit at work. They are very creamy and smooth. The only thing I would do different is shape them into balls and dip them in the chocolate entirely, let them set and drizzle more chocolate back and forth on top to give it a professional look. I'm not very good at shaping the logs. I'll definitely be making these again. Great recipe!

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Reviewer:

teddybear58

Reviewed: Dec. 19, 2011

Coconut is not my favorite, but it is a favorite of my husband, and he loves these. I did not have to chill at all, but could form the logs as soon as everything was mixed with my KitchenAid machine. Good recipe.

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Reviewer:

jammari

Supporting Member (Click to learn more about Supporting Membership)

Cooking Level: Expert

Home Town: Winkler, Manitoba, Canada

Living In: Steinbach, Manitoba, Canada

Reviewed: Jul. 31, 2010

Absolutely fabulous! Crave them all the time! No changes needed at all except figuring out how to drip/drizzle/dip them in chocolate and what works best.

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Reviewer:

Megweno

Cooking Level: Intermediate

Reviewed: Dec. 31, 2008

These peanut butter logs were excellent. I made gift baskets for m family this christmas and i actually didnt even want to share these cause they were so good..i wanted to be selfish and keep these to myself. I will definetly be making these again and again

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