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Dipped Peanut Butter Logs

SUBMITTED BY: Paddy Schweimlein

"Nibbling on my nutty confections has long been a Christmas tradition. Even after our seven children moved away, they'd still ask me to send batches to them each December."
PREP TIME  20 Min
READY IN  20 Min

SERVINGS

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Servings
 

INGREDIENTS

  • 1 cup butter (no substitutes), melted
  • 1/2 cup chunky peanut butter
  • 3 3/4 cups confectioners' sugar
  • 3 3/4 cups flaked coconut
  • 1 cup chopped pecans
  • 1/2 cup graham cracker crumbs
  • 2 teaspoons vanilla extract
  • 2 cups semisweet chocolate chips
  • 2 tablespoons shortening

DIRECTIONS

  1. In a mixing bowl, combine the first seven ingredients; mix well. Chill for 1 hour or until firm enough to shape. Shape into 2-in. logs; place on a waxed paper-lined baking sheet. In a microwave or double boiler, melt chocolate chips and shortening. Dip one end of each log into chocolate or drizzle chocolate over logs. Return to waxed paper-lined sheet; chill until chocolate is set.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 21, 2008 by ASHWEBB
These are great!! No changes needed. MORE


 
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