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Dilly Turkey Burgers

SUBMITTED BY: Andrea Ros

"This recipe originally called for ground lamb, but my family prefers turkey instead. Dill is a great herb to enhance the flavor of turkey."
PREP TIME  10 Min
COOK TIME  10 Min
READY IN  20 Min

SERVINGS

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Servings
 

INGREDIENTS

  • 1 egg, lightly beaten
  • 1/2 cup soft bread crumbs
  • 2 tablespoons lemon juice
  • 1 tablespoon fresh snipped dill
  • 1 clove garlic, minced
  • 1/2 teaspoon salt
  • 1/2 teaspoon dried oregano
  • 1/4 teaspoon pepper
  • 1 pound ground turkey
  • 4 hamburger buns, split
  • Lettuce Leaves
  • 2 tablespoons mayonnaise

DIRECTIONS

  1. In a large bowl, combine the first eight ingredients. Crumble turkey over mixture and mix well. Shape into four patties. Grill, covered, over medium heat or broil 4 in. from the heat for 4-5 minutes on each side or until a meat thermometer reads 165 degrees F. Serve on buns with lettuce and mayonnaise if desired.
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REVIEWS

The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 10, 2007 by Myra L.
These were not a hit with my family. It's definitely a matter of taste--they're not bland--but... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 7, 2008 by prook
The dill is a bit of an acquired taste. My husband and I loved them. Kids...not so much. MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 29, 2007 by menasheep
These were ok. My fiance liked them but I don't think I'll make them again. It's a decent base... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 16, 2007 by Adrienne
Refreshingly different flavor. They taste wonderful with avocado and onion on top, instead of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 14, 2007 by funkysoul777
Mouth-watering good!!! One of the best recipes found on this site! MORE


 
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