Dilly Potato Salad

SUBMITTED BY: Lori Buckridge  PHOTO BY: Holly Chadwick 

"A new twist on the traditional potato salad."
Dilly Potato Salad Recipe
PREP TIME  15 Min
COOK TIME  15 Min
READY IN  30 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 2 pounds red potatoes, diced
  • 6 hard-cooked eggs, chopped
  • 1 cup nonfat plain yogurt
  • 3 tablespoons fat-free mayonnaise
  • 1/4 cup chopped green onions
  • 1 teaspoon prepared Dijon-style mustard
  • 1 teaspoon dried dill weed
  • 1 teaspoon garlic powder

DIRECTIONS

  1. Bring a large pot of salted water to a boil. Add potatoes; cook until tender but still firm, about 15 minutes. Drain, and set aside to cool.
  2. In a large bowl, combine the potatoes and chopped eggs.
  3. Mix together the yogurt, mayonnaise, green onions, mustard, dill weed and garlic powder. Pour dressing over potatoes and eggs; toss and chill until ready to serve.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 3.72 star rating.
Reviewed on mar. 2, 2006 by NESSITA 
SO good! One reason it tastes so great is you don't have to think about the fact that you're... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 3.72 star rating.
Reviewed on jul. 4, 2003 by ASTROYO 
This is a terrific low-fat potato salad. I think the dill dressing complements the green... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 3.72 star rating.
Reviewed on jun. 30, 2003 by TEXASCHEF 
It was very bland tasting.If your going to make this recipe use FRESH dill and real mayo. The... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 3.72 star rating.
Reviewed on may 26, 2003 by MICHELLAMIA 
I am a converted potato salad fan after making this recipe. I like the taste of dill, and you... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 3.72 star rating.
Reviewed on oct. 27, 2003 by CANNUCKJIN 
Friends and family were surprised to learn that this delicious recipe was made with yogurt. I... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 3.72 star rating.
Reviewed on aug. 10, 2005 by Jennecy 
I love dill, and don't like yogurt, so I was both tempted and afraid to try this recipe. But... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 3.72 star rating.
Reviewed on aug. 13, 2006 by Lisa C. 
I never have any luck making potato salad, but this recipe makes me look like a pro. I... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 3.72 star rating.
Reviewed on may 23, 2003 by CMR321 
very bland, i had to add a lot of extra's for flavor MORE
The reviewer gave this recipe 3 stars. This recipe averages a 3.72 star rating.
Reviewed on jan. 22, 2003 by pamjlee 
I found this recipe very bland. Even the family member who prefers food this way didn't like it. MORE
The reviewer gave this recipe 3 stars. This recipe averages a 3.72 star rating.
Reviewed on jan. 22, 2003 by taracalabrese 
This potato salad was time consuming to make, but tasted okay as long as you add more... MORE


 
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Nutritional Information
Dilly Potato Salad

Servings Per Recipe: 8

Amount Per Serving

Calories: 170

  • Total Fat: 4.2g
  • Cholesterol: 160mg
  • Sodium: 131mg
  • Total Carbs: 25g
  •     Dietary Fiber: 2g
  • Protein: 8.4g

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