More Recipes Like Dilly Onion Bread

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Peppery Onion Bread

Submitted by: Dale Rosenthal

'This bread gets a flavor boost from minced onion and black pepper,' says Dale Rosenthal. 'It's very good toasted and served with steak or spaghetti,' suggests the Austin, Minnesota cook.

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Paprika Onion Bread

Submitted by: Jackie Robbins

'Paprika adds both color and flavor to this aromatic onion bread that's delicious spread with cream cheese,' writes Jackie Robbins of Flint, Michigan. 'My family likes it served with goulash.'

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Poppy Seed Onion Bread

Submitted by: Sue Ashford

Field editor Sue Ashford of Bristol, Tennessee uses her bread machine for this golden-crusted savory loaf.

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I really enjoy the convenience of my bread machine and use it often. Of all the recipes I've made in it, this is one of the best. The wonderful aroma while this herbed bread is baking makes it hard to wait for a savory slice.

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Caraway Dill Bread

Submitted by: Margaret Runghardt

The caraway really comes through in this herb bread shared by Margaret Runhardt of Aledo, Illinois. The nicely textured loaf is an especially good accompaniment to a pork dinner.

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Onion, Garlic, Cheese Bread

Submitted by: Steve Morrison

Great with pasta and stuff or to toast and snack on.

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Ham 'N' Swiss Bread

Submitted by: Betty Bergman

'My bread machine saves me a lot of time,' writes Betty Bergman of East Jordan, Michigan. 'I often use it to bake this flavorful loaf that includes diced ham and cheese. It's especially good warm.'

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Date-Nut Yeast Bread

Submitted by: Roseanne Farulli

'For breakfast, this bread is delicious toasted, buttered and topped with cinnamon-sugar,' writes Roseanne Farulli, Burgettstown, Pennsylvania.

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Parmesan Herb Bread

Submitted by: Dolores Bell

'I modified a recipe to come up with this savory bread that my family loves,' says Dolores Bell of Belleview, Florida. 'A loaf does not last long. In fact, they begin cutting it while it's still hot!'

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Grape-Nuts Bread

Submitted by: Debbie Hunt

Debbie Hunt of Anthony, Kansas likes to add tasty Grape-Nuts cereal to this hearty loaf. 'This moist bread is so easy that I make it at least twice a week,' she says. 'Once, I put it together in the middle of the night when I suddenly remembered that I didn't have any bread for breakfast.'