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Photo of: Pickled Garlic

Pickled Garlic

Submitted by: Brenda Kraneveldt 
These pickled garlic cloves take a long time, but they're easy to make and are a real treat. 
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Photo of: Spicy Hot Garlic Chutney

Spicy Hot Garlic Chutney

Submitted by: CookingSpice 
Living In: Chicago, Illinois, USA
This spicy garlic chutney made with 5 simple ingredients is a traditional component in Indian cuisine. Serve with roasted chickpeas or as a dipping sauce. 
Photo of: Roasted Garlic

Roasted Garlic

Submitted by: Viviane 
After an hour or so in the oven, individual cloves of garlic become sweet, carmelized and infinately spread-able.  
Photo of: Roasted Garlic Dip

Roasted Garlic Dip

Submitted by: chase 
Living In: Sarasota, Florida, USA
This sauce is delicious with meat and potatoes. 
Photo of: Ginger Garlic Paste

Ginger Garlic Paste

Submitted by: DC Girly Girl 
Home Town: Baltimore, Maryland, USA
Living In: Columbia, Maryland, USA
After finding tons of recipes calling for ginger-garlic paste, but only finding ginger paste or garlic paste, but not both, at local grocery stores, I decided to find a recipe for it myself. Basically it is just equal amounts of ginger root and garlic pulsed together. Store in the refrigerator or freezer. You may use water in place of the oil, but it will not keep as long. 
Photo of: Laura's Pickled Garlic

Laura's Pickled Garlic

Submitted by: Laura 
This recipe is great for garlic lovers. Also good for appetizers when served with crackers or bread. 
Photo of: Roasted Garlic

Roasted Garlic

Submitted by: CONI67 
I love garlic! It's so easy to roast, and there are so many different ways to do it. It's great when spread on crackers or bread, or mixed into hummus, pasta sauce or just about anything else! 
Photo of: Whipped Garlic

Whipped Garlic

Submitted by: POMPIER850 
Home Town: Atlanta, Georgia, USA
Living In: Brooklyn, New York, USA
Deceptively simple recipe for Lebanese-style whipped garlic. Intense and delicious, with an infinite number of applications -- it's lovely spread on plain pita bread or used a dip for veggies. 
Photo of: Roasted Garlic Bean Dip

Roasted Garlic Bean Dip

Submitted by: LGUROWITZ 
Roasted garlic suffuses this white bean dip with its sweet, mellow flavor. 
Photo of: Baked Garlic

Baked Garlic

Submitted by: FROGETTE 
Baked garlic is sweet and very yummy, as well as being very spreadable. Serve as an appetizer with a good crusty bread or with crackers. People can peel a piece of garlic off of the bulb and squeeze the soft, warm garlic our of its shell. 
 
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