SORT REVIEWS BY: DATE

| RATING | MOST HELPFUL

Reviewed: Dec. 26, 2007

My kids had 2nds! I also added butter to the skillet and reduced the heat. Great flavor.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

lovetocookkt


My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

Reviewed: Dec. 1, 2007

This was good. I melted the butter, honey and dill together and basted the chops while cooking. Keep temp low so you do not burn.

Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

This is a nice simple way to prepare pork chops. Because of the reviews I added a little bit of margarine to the pan, reduced the heat to med-low, and added a bit more dill on each side. They're a little plain, but still tasty.

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Samantha


My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

Reviewed: Jul. 30, 2007

I got a FIVE star from my mother in law, which most women should know is RARE!! It was simple enough to do and great tasting with the Dill New Potatoes and a spinach salad with egg and avacado ;)

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

DomesticDiva

	Cooking Level: Expert Home Town: Flower Mound, Texas, USA Living In: Hockley, Texas, USA
My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

Reviewed: Dec. 29, 2006

Ended up baking them for 45 minutes (since I hate frying food). Halfway through I flipped them and added more honey/dill. Turned out excellent; my family has been begging me to make them again.

Was this review helpful? [ YES ]
7 users found this review helpful