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Dill Dip III

SUBMITTED BY: dkennedy      PHOTO BY: DEBORAHM4

"My mother gave me this recipe, and told me never to share it, but I think everyone should enjoy it. This dip is definitely better if you make it one day ahead. It can be easily halved, because it makes so much!"
PREP TIME  5 Min
READY IN  8 Hrs 5 Min
SERVINGS & SCALING
Original recipe yield: 4 cups
    
About  scaling  and  conversions

INGREDIENTS

  • 2 cups mayonnaise
  • 2 cups sour cream
  • 1 tablespoon dried parsley
  • 3 tablespoons grated onion
  • 3 tablespoons dried dill weed
  • 1 1/2 tablespoons seasoning salt

DIRECTIONS

  1. In a medium bowl combine the mayonnaise, sour cream, parsley, onion, dill weed, and salt. Mix all together, cover, and refrigerate overnight.
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REVIEWS

MORE MEMBER REVIEWS
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by TANYA JOE
The only thing I would change in this recipe would be the amount of seasoning salt, it was too much. Perhaps there was a mistake in quantity? I feel that 1.5 teaspoons of seasoning salt would be sufficient. Also, I agree that it does tend to taste better after sitting in the fridge overnight. Our family will continue to use this recipe!!

24 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by reiscakes
This dip was SO easy! I really enjoyed how fast it was to make and how few ingredients it required. I'll definitely make this all the time!

13 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 28, 2004 by STEPHANNIE
If you love simple things, this is for you. I put this dip in a loaf of fresh round bread & then serve it with breads, veggies & chips!

12 users found this review helpful


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NUTRITION INFORMATION

Servings Per Recipe: 32

Amount Per Serving

Calories: 131

  • Total Fat: 14g
  • Cholesterol: 14mg
  • Sodium: 216mg
  • Total Carbs: 1.4g
  •     Dietary Fiber: 0.1g
  • Protein: 0.7g

VIEW DETAILED NUTRITION

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