Recipe by T.J.
"This is tasty. My buddy told me about this and I altered it to my own liking."
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cucumber, peeled and grated
1 (8 ounce) package
cream cheese, softened
chopped fresh dill
salt and ground black pepper to taste
dense white bread
cucumber, peeled and thinly sliced
deli roast beef, thinly sliced
This was tasty! I thought the cucumber gave this a nice, fresh taste and the cream cheese was a nice addition, as well. The only thing I think I would do differently next time is add some thinly sliced red onion, just to kick up the flavor a bit, but that's my personal preference. I only had kaiser rolls, so that's what I used, and that worked well. I would make this again! Thanks for sharing. :)
1/13/2014 - Tried this recipe today for my 13 & 16 yr old boys' school lunch. They loved it! I did not use the grated cucumbers in the cream cheese but did everything else. My additions were mustard with the cream cheese and then I added pepper jack cheese to regular hamburger buns. When these 2 discriminating teenagers make a request to keep this on the rotating lunch menu - it's a winner!!
Followed recipe exactly except served on kaiser rolls instead of bread. Hubby and I did not care for them. Sorry couldn't give it a better review.
Very good. It is important to use the best roast beef, an English cucumber and a good quality bread. I think next time I will try mascarpone cheese instead of cream cheese for added flavor.
* Percent Daily Values are based on a 2,000 calorie diet.
Dill Cream Cheese, Roast Beef and Cucumber Sandwiches
Serving Size: 1/5 of a recipe
Servings Per Recipe: 5
Amount Per Serving
Calories from Fat: 181
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