More Recipes Like Dijon and Avocado Rubbed Beef Tenderloin Roast

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Beef Tenderloin Steaks Topped with Horseradish and Dijon Mustard

Submitted by: B.J.

Living In: Wausau, Wisconsin, USA

Taste buds rejoice! Tender steaks of beef tenderloin get the royal treatment with herbs and a horseradish and Dijon mustard coating. Prep this entree for marinating a day ahead and then just bake it in the oven.

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Fabulous Beef Tenderloin

Submitted by: thewright6

Home Town: Richmond, Virginia, USA

Living In: Williamsburg, Virginia, USA

This three ingredient beef tenderloin dish will melt in your mouth. We've had it for both of our Christmas dinners this year (2 families) and got RAVE reviews from everyone. Hard to believe it's so easy to prepare!

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Roast Beef Tenderloin with Cranberry-Red Wine Sauce

Submitted by: Ocean Spray®

Your guests will love this perfectly roasted beef tenderloin served with cranberry-red wine sauce seasoned with fresh thyme.

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Peppered Beef Tenderloin

Submitted by: Denise Bitner

A pepper rub gives this moist tender beef a bit of a zippy taste. It takes just minutes to prepare, and the meat slices well. Lining the baking pan with foil makes it a breeze to clean up, too. -Denise Bitner Reedsville, Pennsylvania

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Herbed Beef Tenderloin

Submitted by: Ruth Andrewson

You don't need much seasoning to add flavor to this tender beef roast. The mild blending of rosemary, basil and garlic does the trick in this recipe from Ruth Andrewson of Leavenworth, Washington.

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Herbed and Spiced Roasted Beef Tenderloin

Submitted by: Eileen D.

Here's a special-occasion roast enhanced with classic seasonings. Roasting two large ends of tenderloin instead of one whole piece ensures even cooking. (The meat needs to be coated with its aromatic rub, then chilled for at least six hours before roasting.)

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