The reviewer gave this recipe 5 stars. This recipe averages a 4.43 star rating.
Reviewed: May 2, 2003
This was really good and can be made lower in fat and calories. I ate this while on Weight Watchers and it was a treat!
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Cooking Level: Expert

Living In: Chicago, Illinois, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4.43 star rating.
Reviewed: Apr. 27, 2003
Oh man, this was good! We love curry and cayenne so my gang got the best of both worlds. I actually added more curry than called for, but I wouldn't recommend it if you not a true curry lover. I used low salt soups and garlic powder instead of garlic salt. So delicious Lisa!
Was this review helpful? [ YES ]
10 users found this review helpful

Reviewer:

Photo by LINDA MCLEAN

Cooking Level: Expert

Home Town: Livingston, New Jersey, USA
Living In: Flanders, New Jersey, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.43 star rating.
Reviewed: Apr. 27, 2003
This recipe was excellent! My family has always enjoyed this dish but your additions of garlic, cayenne and onions really made a big difference. In the past I'd used breadcrumbs on the cheese as a topping which are good--this is better. I generally don't like cayenne pepper but have to admit it made a big difference in the taste. NOTE: The amount of curry powder to add depends on the brand start with 1 1/2 teas and go up to as much as 2 Tablespoons depending on taste. I was shocked when I switched brands and found I needed to cut the curry amount down to a fourth.
Was this review helpful? [ YES ]
18 users found this review helpful

Reviewer:

Cooking Level: Professional

Living In: San Diego, California, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.43 star rating.
Reviewed: Mar. 19, 2003
This was great! I did cut way back on the curry powder as 1 1/2 Tbsp. seemed like a tremendous amount. I also added a layer of brown rice cooked with chicken broth & mushrooms to the bottom of the casserole. A very hearty & warming comfort food.
Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4.43 star rating.
Reviewed: Jan. 23, 2003
Very good recipe. I substituted turkey for the chicken and used reduced fat cheddar (only 1 c.) Next time I'll use low fat mayo, too. It was very rich, but delicious. Oh, I also reduced the amount of cayenne pepper to 1/4 tsp. since I was serving it to my kids.
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Photo by Allrecipes

Cooking Level: Intermediate

Living In: Ashtabula, Ohio, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4.43 star rating.
Reviewed: Jan. 7, 2003
This was a great chicken recipe. I didn't have enough chicken and added chopped artichoke hearts, it turned out delicious. I served over rice for a perfect winter meal.
Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

Photo by JULES2JEWELS

Cooking Level: Expert

Home Town: Atlanta, Georgia, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.43 star rating.
Reviewed: Sep. 20, 2002
This recipie provided a nice twist to the usual dish. Was just a tad heavy on the curry for our taste, buth the cayenne was very good, though we like it spicy. I might tone that back a little when making for company. Overall a very tasty and easy dish!
Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

Photo by Allrecipes

Cooking Level: Intermediate

Living In: Cary, North Carolina, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.43 star rating.
Reviewed: Aug. 3, 2002
A nice change to the ordinary chicken divan. The fried onions were a great addition!! Very good recipe, I will definately make it again!
Was this review helpful? [ YES ]
3 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.43 star rating.
Reviewed: May 1, 2002
This chicken dish has great flavor. I did eliminate the curry altogether. My husband and I found that the cayenne pepper gave it a little too much of a kick. Next time I will consider cutting the cayenne pepper in half, if not eliminate it altogether. I will definitely make this again.
Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4.43 star rating.
Reviewed: Feb. 13, 2002
My entire family loved it. I cut the curry, as suggested, but it was still a bit much. I'll try a wee bit less curry next time, but I will definitely make this again! No leftovers, that's for sure!
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.43 star rating.
Reviewed: Feb. 12, 2002
This "is" the best recipie but....I had to change it a little. I used Feta cheese instead and left out the curry, salt, and pepper. You dont need it! She is right about the onions! that is what gives it the flavor!
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.43 star rating.
Reviewed: Jan. 21, 2002
My whole family loved this new favorite. Sometimes the young diners are the true test of a new recipe-our daughter pronounced that it "can't be a casserole, because she likes it!" Try it served over rice cooked in chicken broth rather than water.
Was this review helpful? [ YES ]
3 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.43 star rating.
Reviewed: Oct. 24, 2001
I left off the onions and used asparagus instead of broccoli, but the sauce was great. There were no leftovers at our house!
Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.43 star rating.
Reviewed: Sep. 27, 2001
I absolutely loved this chicken recipe and so did both of my kids, who are extremely picky. I only added a tablespoon of curry and I added some french fried onions to the sauce mixture before I poured it on top. Then I finished it the way the recipe calls for. This is probably the best chicken recipe I have ever had the pleasure of eating!!!
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.43 star rating.
Reviewed: Jul. 18, 2001
I altered this a bit by using less curry powder, no cayenne pepper and topping it with buttered cornflakes- and my whole family ate it. My husband raves about his mom's Chicken Divan- and I think this is just as good (maybe even better!) My little boy (15 mo) even gobbles this up everytime I make it.
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4.43 star rating.
Reviewed: Jan. 17, 2001
This recipe was EXCELLENT! My husband, in laws and I loved it. However, we did not put much curry in. I think the recipe calls for too much.
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 1 stars. This recipe averages a 4.43 star rating.
Reviewed: Jan. 14, 2001
This recipe calls for a tablespoon and a half of curry...It was disgusting...my boyfriend and I both hated it...way too much curry...next time I am calling my grandmother for her chicken divan recipe...hers is awesome...if your garbage can is hungry make this...
Was this review helpful? [ YES ]
8 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.43 star rating.
Reviewed: Oct. 11, 2000
I needed something quick and simple for two unexpected dinner guests and pulled this recipe up. It was absolutely delicious and my guests thought I'd worked all day! I only used a sprinkle of curry powder however as my family is not too fond of it. The cayenne pepper really made the sauce flavorful.
Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

MAT

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog


Displaying 101-118 (of 118) reviews
Page: « PREV 1 | 2 | 3 | 4 | 5 | 6 NEXT »

 

My Recipe Box (0)

view »

Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT

Most Popular Blogs

more »

Quick Links: Start a Blog | Read All Blogs

Recently Viewed Recipes

more »

Quick Links: Recipe Box | Shopping List

Top Searches

 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?