Dianne's Fish Seasoning Recipe
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Dianne's Fish Seasoning

By: Dianne 
"I wanted a really easy way to fix fish, so I came up with this recipe. Just mix it up and store in your pantry. Season fish, then either bake or grill. I like to mix it with a little olive oil and spread over salmon filets, then bake it in the oven. This blend of herbs goes really well with fish, yet does not overpower it."

This Kitchen Approved Recipe has an average star rating of 4.9 Rate/Review | Read Reviews (7)

Prep Time:
5 Min
Ready In:
5 Min

Servings  (Help)

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Original Recipe Yield 1 /2 cup
 

Ingredients

  • 1 tablespoon dried basil
  • 1 tablespoon dried crushed rosemary
  • 1 tablespoon dried parsley
  • 2 teaspoons sea salt
  • 2 teaspoons ground black pepper
  • 2 teaspoons ground dried sage
  • 2 teaspoons dried thyme leaves
  • 2 teaspoons dried marjoram leaves
  • 1 teaspoon dried oregano leaves
  • 1 teaspoon celery salt
  • 1 teaspoon garlic powder

Directions

  1. Combine the basil, rosemary, parsley, sea salt, black pepper, sage, thyme, marjoram, oregano, celery salt, and garlic powder in a mixing bowl until evenly blended. Store in an airtight container.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 3 | Total Fat: 0.1g | Cholesterol: 0mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.9 star rating.
Reviewed on Jun. 1, 2010 by Louanne   view full review
Great seasoning, I put it on haddock with fresh lemon juice and grilled it in aluminum foil!! ...
The reviewer gave this recipe 5 stars. This recipe averages a 4.9 star rating.
Reviewed on Nov. 30, 2010 by mommyluvs2cook Supporting Member (Click to learn more about Supporting Membership)  view full review
This was perfect!!! Loved all the spices together and went great on my salmon! Thanks!!!
The reviewer gave this recipe 4 stars. This recipe averages a 4.9 star rating.
Reviewed on Jun. 8, 2010 by PattiMcQ   view full review
This is very good seasoning. There is too much of something, can't quite figure out which...
The reviewer gave this recipe 5 stars. This recipe averages a 4.9 star rating.
Reviewed on Feb. 2, 2011 by Scotdog Supporting Member (Click to learn more about Supporting Membership)  view full review
This was great. I used it with a bit of oil on my salmon. Very easy, flavorful fish. I did use...
The reviewer gave this recipe 5 stars. This recipe averages a 4.9 star rating.
Reviewed on Jan. 30, 2012 by Heidi Rose   view full review
As written it's definitely 4 stars. To make it 5 stars, I cut the salt and rosemary in half...
The reviewer gave this recipe 5 stars. This recipe averages a 4.9 star rating.
Reviewed on Feb. 4, 2012 by PLL   view full review
This seasoning is the best. I've used it on Perch, Cod and Tilapia. My husband, who is NOT a...
The reviewer gave this recipe 5 stars. This recipe averages a 4.9 star rating.
Reviewed on Nov. 15, 2011 by mom2jmnbd Supporting Member (Click to learn more about Supporting Membership)  view full review
I love this! I was looking for a simple tasty alternative to my husbands (over-used)...

 

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