Devilish Cheese Ball Recipe - Allrecipes.com
  • READY IN ABOUT hrs

Devilish Cheese Ball

Read Reviews (3)

"Every one loves this! Ham meat spread and olives really liven up the usual cheese ball ingredients. Serve with crackers." 

Back
Next
+ Recipe Box + Shopping List + Menu Print

Ingredients Edit and Save

Original recipe makes 1 cheese ball Change Servings

Directions

  1. In a medium bowl, mix together deviled ham meat spread, cream cheese, creamy salad dressing, pecans, black olives, approximately 2 tablespoons reserved black olive liquid and black pepper. Form mixture into a ball. Chill in the refrigerator at least two hours.
  2. Remove ball from refrigerator. Allow to stand at room temperature approximately 25 minutes before serving.
Kitchen-Friendly View
  • PREP 10 mins
  • READY IN 2 hrs 35 mins
ADVERTISEMENT

Reviews More Reviews

Dec 23, 2003

I would suggest using less Miracle Whip, it was all I could taste (yuk!) and too runny to form a ball. However, I served it in a chip-n-dip bowl with crackers and who would have guessed.......my very picky husband LOVED it! He even asked me to make it to take on a car trip. Wow! Thanks for making my hubby happy. :o)

 
Oct 26, 2006

I had to make this without the nuts (can't eat them). I did not use any miracle whip or liquid from the oilves. It came out as more of a spread; no way could I have shaped it into a ball. It made a very nice sandwhich spread though & I would make this again.

 
Dec 18, 2006

The best there is. I have made this for years, omitting the olives due to a personal dislike for them, and I roll it in paprika instead of nuts.

 

Rate This Recipe

Glad you liked it! Your friends will, too:
ADVERTISEMENT

Nutrition

  • Calories
  • 102 kcal
  • 5%
  • Carbohydrates
  • 2.2 g
  • < 1%
  • Cholesterol
  • 18 mg
  • 6%
  • Fat
  • 9.9 g
  • 15%
  • Fiber
  • 0.5 g
  • 2%
  • Protein
  • 1.5 g
  • 3%
  • Sodium
  • 147 mg
  • 6%

* Percent Daily Values are based on a 2,000 calorie diet.

See More
ADVERTISEMENT
 
ADVERTISEMENT

Related Videos

Easy Cheese Ball II

See how to make a pecan-studded cheese ball with Cheddar and cream cheese.

Easy Ham and Cheese Appetizer Sandwiches

Ham and melted Swiss combine with a tangy spread on soft party rolls.

Fig Brulee with Burrata Cheese

See how to make a quick and easy “burnt” fig appetizer.

Recently Viewed Recipes

 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States