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Deviled Ham Broiled Sandwiches

By: GLOBETROTTERS93  
"Over the years I've made these quick and easy appetizers for many parties in our home and always get asked for the recipe. My two picky kids love them, and they are my toughest food critics!"

Rating: This weblink has been rated 3 times with an average star rating of 4.0 Read Reviews (3)

Rate/Review | 142 people have saved this

Prep Time:
15 Min
Cook Time:
5 Min
Ready In:
20 Min

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 1 loaf French bread, halved lengthwise and sliced into 2 inch slices
  • 1 (8 ounce) package cream cheese, softened
  • 1/4 cup margarine
  • 1 (4 ounce) can deviled ham meat spread
  • 1 teaspoon salt
  • 1/4 teaspoon dill weed
  • 1 (3 ounce) can sliced mushrooms, drained

Directions

  1. Preheat oven to broiler setting.
  2. In a bowl, mix the cream cheese, margarine, deviled ham meat spread, salt, dill weed, and mushrooms together until smooth. Spread mixture evenly over bread slices.
  3. Broil on top oven rack for 3 to 5 minutes, or until lightly browned. Watch carefully to prevent burning.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 414 | Total Fat: 23.2g | Cholesterol: 42mg

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The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 6, 2006 by Erimess 
Left off the mushrooms as I don't like them. It didn't say what size French loaf, but one of... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on May 2, 2008 by Michelle Bovenkamp 
My mother in law makes something similar to these, so I adjusted and sort of "combined" the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 18, 2009 by JOSEPHINE aka SPITFIRE FOODIE Supporting Member (Click to learn more about Supporting Membership)
I was very skeptical about trying this recipe but was surprised to the taste. I only made 1... MORE

 
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