Recipe by Joanne
"A new twist on deviled eggs. Serve with crackers."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
white wine vinegar
red hot sauce
Left the recipe just as it was. When I finished I carved out a loaf of Italian Round Bread and put the Egg Appetizer inside. Carved up another loaf for scooping and dipping. Was gone inside 10 minutes and I used 3 dozen eggs! Was absolutely delicious - a keeper!
I added a few spices to the egg mixture (onion powder, garlic powder, dill weed, fresh ground pepper, salt, sprinkle of paprika) but other than that I kept to the recipe. I served half of this with Townhouse crackers and stuffed the other half in celery. This was a little too mayonnaise-y for us but we still ate every bit of it. Great base recipe--I can already see the variations on additions.
* Percent Daily Values are based on a 2,000 calorie diet.
Deviled Egg Appetizer Dip
Serving Size: 1/24 of a recipe
Servings Per Recipe: 24
Amount Per Serving
Calories from Fat: 85
Enjoy the bright days of summer with easy recipes.
Low-fat, low-carb, paleo, vegan. Get recipes for your lifestyle.
Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!
Learn simple tricks to making these classic hors d'oeuvres.
Zesty deviled eggs are a hit at potlucks, picnics, or as a party appetizer.
See how to make zesty, creamy deviled eggs.