Allrecipes home
Make Us Your Home Page
bookmark
Bookmark Allrecipes.com
New Users! Create your FREE Allrecipes.com recipe box.
 
print icon

Deviled Chicken I

SUBMITTED BY: CHRISW

"I adapted this recipe off TV many years ago. It is a family favorite."
RECIPE RATING:
The reviewer gave this recipe 14 stars. This recipe average a 3.9 star rating.
Read Reviews (15)
PREP TIME  15 Min
COOK TIME  1 Hr
READY IN  1 Hr 15 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 1 (2 to 3 pound) whole chicken, cut into pieces
  • 1/2 cup melted butter, divided
  • 1 tablespoon paprika
  • 1 teaspoon salt
  • 1 1/2 teaspoons dry mustard
  • 1/2 teaspoon chili powder
  • 1 pinch cayenne pepper
  • 1/4 cup water

DIRECTIONS

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Dip chicken pieces into 1/4 cup melted butter and place in a 9x13 inch baking dish.
  3. Bake at 350 degrees F (175 degrees C) for 30 minutes.
  4. In a medium bowl combine remaining 1/4 cup melted butter with paprika, salt, mustard, chili powder, cayenne pepper water; mix together and pour mixture over chicken.
  5. Bake at 350 degrees F (175 degrees C) for another 30 minutes.
ADVERTISEMENT

REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 11, 2003 by RVILLARIN
I thought this recipe was great! This one is a keeper! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 22, 2003 by DancingChef
Simple and tasty. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 22, 2003 by SKIANDWEN
My husband who is a very picky eater loved it. And it is so easy I put it in the oven while I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 22, 2003 by KIMBERLY2003
I was lookin for a change from the same old boring chicken. My family loved this, including my... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 24, 2006 by CookEmonster
This recipe sounds very flavorful, but is suprisingly bland. If you use 1/2tsp Hungarian... MORE
The reviewer gave this recipe 0 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 2, 2005 by Ellie's Mom
Easy!! Not as much flavor as I would have hoped for but it was still moist and juicy. Would... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 7, 2004 by Mrs.SuperSavage
I fed this to my husband and his friends and weeks later they are still raving about how... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 27, 2006 by Steve's Kitchen
Does anyone have a recipe that can utilize a half-baked chicken? I got halfway into this... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 13, 2005 by m_fast
I was disappointed with this recipe. It sounded delicious on paper, but the taste wasn't what... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 8, 2003 by angel621
My husband loved this chicken. He's not someone that likes chicken that much, and I actually... MORE

MORE MEMBER REVIEWS

 
www.allrecipes.com
ADVERTISEMENT