Dessert Cherry Pie Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Jun. 28, 2013
This recipe was so easy and tasted AMAZING! I used an 8oz carton of cool whip in place of the heavy cream, which I think made it fluffier, lighter, and healthier. Thank you Beth I will definitly make this again!
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Photo by Moppel
Reviewed: Mar. 30, 2013
Very easy to make and very tasty. However, my kids didn't like it and the hubby refused to even try it because it's "not cherry pie". I thought it was pretty good.
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Cooking Level: Expert

Reviewed: Mar. 16, 2010
Very good!!!!
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Reviewed: Nov. 30, 2009
Came out excellent
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Photo by RevConrad

Cooking Level: Beginning

Home Town: Buffalo, New York, USA
Reviewed: Oct. 18, 2009
This dessert has a nice flavor and is light and fluffy, however, we were not impressed enough to make it again. Thank you, Beth, for submitting the recipe.
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Photo by Lovin' Life Foodie

Cooking Level: Expert

Home Town: Pasadena, Maryland, USA
Living In: Tampa, Florida, USA
Reviewed: Feb. 5, 2009
I love it!!!!
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Cooking Level: Beginning

Home Town: Norfolk, Virginia, USA

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Reviewed: Dec. 11, 2001
really light
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