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Derby Day Chocolate Chip Cookies

SUBMITTED BY: Amy

"A soft, buttery cookie with a taste reminiscent of a certain famous Derby Day pie. Lots of pecans and chocolate chips!"
RECIPE RATING:
The reviewer gave this recipe 2 stars. This recipe average a 5 star rating.
Read Reviews (2)
PREP TIME  20 Min
COOK TIME  10 Min
READY IN  30 Min
Original recipe yield 5 dozen

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 2 1/4 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup butter, softened
  • 1/2 cup white sugar
  • 1 cup packed brown sugar
  • 2 eggs
  • 5 tablespoons Kentucky bourbon
  • 1 1/2 cups chopped pecans
  • 1 1/2 cups semisweet chocolate chips

DIRECTIONS

  1. Preheat the oven to 350 degrees F (175 degrees C). In a medium bowl, stir together the flour, baking soda and salt with a fork. Set aside.
  2. Cream together the butter, white sugar, and brown sugar until smooth. Beat in the eggs one at a time, then stir in the bourbon. Stir in the flour mixture just until blended. Fold in pecans and chocolate chips. Drop by large spoonfuls onto ungreased baking sheets.
  3. Bake in the preheated oven until the edges are lightly browned, about 10 minutes. Cool on the cookie sheet for a minute, then remove to wire racks to cool completely.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 10, 2008 by BABYSI98
It's so delicious. I made it for my school bake sale. I found some extra large chocolate chips... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 17, 2008 by blazelady
I used white chocolate chips and the flavor is amazing one of the best cookies ever!!! MORE


 
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Nutritional Information
Derby Day Chocolate Chip Cookies

Servings Per Recipe: 60

Amount Per Serving

Calories: 111

  • Total Fat: 6.7g
  • Cholesterol: 15mg
  • Sodium: 76mg
  • Total Carbs: 11.9g
  •     Dietary Fiber: 0.7g
  • Protein: 1.2g

VIEW DETAILED NUTRITION

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