Reviewed: Mar. 18, 2009

this was a delicious recipe, although instead of turkey and bacon I used Turkey bacon, but it was SO GOOD! I loved the mayo sauce, would never have thought to have tried that.

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candywise

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Reviewed: Feb. 11, 2009

this recipe was amazing. my daughter and i were looking for a recipe that was similar to a pampered chef recipe we had lost but loved. this tasted like an exact replica and every one in our family of six was very happy

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NLANDA

Cooking Level: Expert

Home Town: Ellington, Connecticut, USA

Living In: Anderson, South Carolina, USA

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Reviewed: Feb. 10, 2009

It was just ok. I thought there were too many flavors, too much mayo. It just didn't work for me.

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Lizzie H

Cooking Level: Expert

Living In: Ravenna, Ohio, USA

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Reviewed: Dec. 31, 2007

Excellent recipe - although we made several alterations. Instead of mayonnaise and lemon juice - substituted some alfredo sauce. Used a blend of cheeses. Added chopped turkey pepperoni in addition to the leftover turkey. Used a Boboli crust. Followed Boboli crust cooking directions. IT WAS EXCELLENT. Fantastic way to use a bit of leftover turkey.

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