Deluxe Pecan Pie Recipe
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Deluxe Pecan Pie

By: Peanut  
"This pecan pie recipe is made deluxe with the addition of whipped cream and brandy. Omit the brandy, if desired."

Rating: This weblink has been rated 14 times with an average star rating of 4.1 Read Reviews (12)

Rate/Review | 315 people have saved this

What to Drink?

Wine Port
Hot Non-Alcoholic Coffee
Prep Time:
15 Min
Cook Time:
45 Min
Ready In:
1 Hr

Servings  (Help)

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Original Recipe Yield 12 servings
 

Ingredients

  • 3 eggs, beaten
  • 1 cup white sugar
  • 2 teaspoons butter, melted
  • 1/2 cup dark corn syrup
  • 1/2 cup heavy cream
  • 1/2 cup brandy
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon salt
  • 2 tablespoons chopped pecans
  • 1 (9 inch) unbaked pie crust
  • 1 cup pecan halves

Directions

  1. Preheat oven to 375 degrees F (190 degrees C).
  2. In a small bowl, mix together the eggs, sugar, butter, corn syrup, whipped cream, brandy, vanilla and salt.
  3. Stir in chopped pecans and pour into pie shell.
  4. Arrange pecan halves on top and bake for 40 to 45 minutes. Remove from oven, cool and serve.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 336 | Total Fat: 17.7g | Cholesterol: 69mg

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 view all reviews »

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 7, 2003 by NORTHWESTMOM 
I decided to stray from my "traditional" pecan pie this year for Thanksgiving and give this... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 15, 2003 by TBPIXIEDUST1 
The brandy overwhelmed the taste. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 26, 2002 by SPINNEY 
I found this recipe and made it for my family for Thanksgiving dinner. It was an absolute hit... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 2, 2005 by HAYWIRERANCH 
Horrible...the brandy was way way way too much!!! My husband likes brandy and he couldn't... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 6, 2004 by phillybeth 
This is a GREAT recipe but the 1/2 cup of brandy is WAY too much. Everyone loved this pie but... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 21, 2003 by AMANDA1 
The best ever! Wouldn't make any other pecan pie. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 15, 2003 by HARLEYCAT 
This pie was very good but I did follow the advice of some of the other reviewers and used... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 10, 2003 by Sarah K 
Overall a great recipe, but next time I would use only half the amount of brandy. (For... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 4, 2005 by Jenn 
Came out wonderfully MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 30, 2003 by KARYN821 
Wonderful recipe..have been making this for 2 years now and my boyfriend loves it!! Would not... MORE

 
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