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Delmonico Potatoes

By: Irene DiCaprio  
"My sister-in-law Linda's specialty and a family favorite. They are simple to make and absolutely delicious! Originally submitted to ThanksgivingRecipe.com."

Rating: This weblink has been rated 22 times with an average star rating of 4.1 Read Reviews (18)

Rate/Review | 883 people have saved this

 

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Original Recipe Yield 8 servings
 

Ingredients

  • 1 (2 pound) package frozen hash brown potatoes, thawed
  • 1 (8 ounce) package cubed processed cheese food
  • 2 cups half-and-half
  • 1/2 cup butter

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Place frozen potatoes in a 13 x 9 inch baking dish.
  3. In a saucepan on the stovetop or in microwave on low, melt together cheese and butter or margarine. When melted, blend in the cream. Pour mixture over frozen potatoes, and cover pan with foil.
  4. Bake for 1 hour. Remove foil, and bake 15 minutes more.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 364 | Total Fat: 32.3g | Cholesterol: 72mg

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 view all reviews »

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 31, 2002 by babe 
I made this recipe for my family for Thanksgiving and we all said, "Mmmmm - these potatoes are... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 9, 2005 by JESSICAEVANS 
I cant even count how many times I have made this recipe, its one of my favorites! My... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 7, 2002 by MIHAELA 
Great recipe. Simple, easy and delicious. Makes a wonderful side dish and complements many meals. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 29, 2003 by OBERTUS 
Great recipie, a new family favorite. I cut the butter in half to cut down on the grease. I... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 21, 2003 by JULIA39 
ok, I give up. Tried it twice because of great reviews. The potatoes were gummy, not creamy.... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 19, 2002 by PANCHO900 
Simply hideous! Ghastly! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 2, 2005 by GRACEHHOPE 
The best! My entire family loved this recipe! It disappeared so fast. I may make it... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 3, 2004 by SweetBasil 
Hmmm - I don't think this was all that wonderful. Tasted like boxed potatoes au gratin. I... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 19, 2002 by WILDFLOWERY 
I found this rather bland. Don't think I will every make this again unless I make drastic changes. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 21, 2004 by SHEREL 
I love this! It turns out very creamy. I also added some shredded cheddar to top, about 1 cup. MORE

 
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