The peas are not optional for this in my home, as they make the dish, IMHO. I was surprised by how much I valued having cut the carrots in a match stick fashion! The texture was perfect, though I guess I should admit that I did add extra coconut milk (used milk, not cream). The directions for this recipe are clear and were easy to follow, however, I need helping coming up with an alternative to store bought curry powder, which is going to be important for me to finally really love this dish. I'll be trying some other 'curry' spices in time, or at least, I hope so, as I did almost thoroughly enjoy this dish.
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The peas are not optional for this in my home, as they make the dish, IMHO. I was surprised by...