More Recipes Like Delicious Vegetable Beef Soup

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Vegetable Beef Chunky Soup

Submitted by: Mike Ziegler

Any person can make this savory soup with vegetable juice cocktail, potatoes and onion. Use frozen or canned mixed vegetables.

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Easy Vegetable Beef Soup

Submitted by: Marne

Ground beef is browned, then simmered with diced tomatoes, potatoes and mixed vegetables in this easy soup.

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Beef Barley Vegetable Soup

Submitted by: MARGOC

A chuck roast is cooked with barley and bay leaf in a slow cooker before it is cubed and added to a soup pot of simmering vegetables in a beef broth.

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Alison's Slow Cooker Vegetable Beef Soup

Submitted by: Alison

Frozen mixed vegetables and stew beef are cooked in a slow cooker with bouillon cubes, crushed tomatoes and potatoes in this easy meal.

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Vegetable Beef Soup

Submitted by: Brigitte Schultz
Provided by: Taste of Home

Your crew will chase away winter's chill with a spoon when you cook up this hearty soup from Brigitte Schultz of Barstow, California. 'It has such a rich flavor...and it's full of nutritious vegetables and chunks of tender steak,' she notes.

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Vegetable Beef Soup III

Submitted by: Kristin

Beef stew meat is slowly simmered with tomato-vegetable juice cocktail, onion, chili powder and Worcestershire and then potatoes, carrots and celery are added at the end and cooked until just tender.

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Slow Cooker Beef Vegetable Soup

Submitted by: Judy

Cans of carrots, corn, green beans, potatoes and tomatoes are combined in a slow cooker with stew meat and onion soup mix in this recipe for a one dish meal. Allow 6 hours cooking time.

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Slow Cooker Vegetable Beef Soup

Submitted by: PHARLAN98

This combination of beef and vegetables is a hearty sure-fire hit!

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Savory Vegetable Beef Soup

Submitted by: Leslie Luthe
Provided by: Taste of Home

I developed this recipe as a way to use my homegrown vegetables. My teaching responsibilities keep me busy, but I love cooking for my husband and daughter most of all. --Leslie Luthe, Parkersburg, Illinois

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Vegetable Beef Soup II

Submitted by: Priscilla

A soup of ground beef and stewed tomatoes simmered with onions, carrots, potatoes and celery in beef bouillon seasoned with thyme, bay leaf, and basil.

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