Delicious Strawberry Almond Coffee Cake - A Guilt Free Indulgence! Recipe - Allrecipes.com
Delicious Strawberry Almond Coffee Cake - A Guilt Free Indulgence! Recipe
  • READY IN ABOUT hrs

Delicious Strawberry Almond Coffee Cake - A Guilt Free Indulgence!

Recipe by  

"This very easy and fun cake made from scratch is a moist, light cake good as a dessert, breakfast, or brunch. A berrylicious delight which can satisfy a baker's ache to bake! Your home will just smell wonderful while it is baking and cooling."

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Ingredients Edit and Save

Original recipe makes 1 8-inch round cake Change Servings
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  • PREP

    20 mins
  • COOK

    40 mins
  • READY IN

    1 hr 10 mins

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour an 8-inch round cake pan.
  2. Mix strawberries and 3 tablespoons brown sugar together in a bowl.
  3. Mix flour, 1/3 cup brown sugar, baking powder, baking soda, and salt in a separate large bowl. Whisk yogurt, melted butter, vanilla extract, and egg in a third bowl. Stir yogurt mixture, alternating with milk, into flour mixture until just moistened. Spoon 2/3 of the batter into the prepared pan; spread strawberry mixture evenly over batter. Top with remaining batter. Sprinkle almonds over batter.
  4. Bake in the preheated oven until a toothpick inserted in the middle of the cake comes out clean, about 40 minutes. Let cool in pan atop a wire rack for 10 minutes. Run a knife around the edge of the pan before transferring cake to a serving platter.
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Reviews More Reviews

Sep 29, 2012

The cake batter was REALLY thick, and I had a tough time even spreading it into the bottom of the springform pan that I used. After adding the strawberry-sugar mixture, I literally had to just drop the rest of the batter on the top. The cake itself is more biscuit-y rather than cake-y, and even though it had both baking powder and baking soda, it didn't rise much. It appeared to be a little dry coming out of the oven, so I added a glaze on the top. I followed the recipe to the letter but ended up with a pretty small cake that wouldn't yield 10 servings in this house. It's an OK strawberry coffee cake, but there are others that I prefer. Thanks Manasi, but I'll probably stick with the other recipe which works better for us.

 
Nov 13, 2012

I did not care for this recipe. The proportions are wrong and hard to mix.

 

2 Ratings

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Nutrition

  • Calories
  • 181 kcal
  • 9%
  • Carbohydrates
  • 29.1 g
  • 9%
  • Cholesterol
  • 31 mg
  • 10%
  • Fat
  • 5.6 g
  • 9%
  • Fiber
  • 1.1 g
  • 4%
  • Protein
  • 3.9 g
  • 8%
  • Sodium
  • 130 mg
  • 5%

* Percent Daily Values are based on a 2,000 calorie diet.

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