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Delicious Salmon Pasta Salad

By: MirrorMask  
"This yummy salad features salmon, fresh vegetables, and a delicious dressing! I created this recipe myself! This is very easy. Anybody can make it!"

Rating: This weblink has been rated 8 times with an average star rating of 4.1 Read Reviews (8)

Rate/Review | 464 people have saved this

Prep Time:
25 Min
Cook Time:
10 Min
Ready In:
35 Min

Servings  (Help)

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Original Recipe Yield 5 servings
 

Ingredients

  • 1 (8 ounce) package farfalle pasta
  • 2 heads broccoli, separated into florets
  • 2 carrots, peeled and chopped
  • 1 cup olive oil
  • 2 teaspoons soy sauce
  • 3 tablespoons red wine vinegar
  • 2 cloves garlic, pressed
  • 3 tablespoons fresh lemon juice
  • salt and pepper to taste
  • 10 ounces canned salmon, drained

Directions

  1. Bring a large pot of lightly salted water to a boil. Add pasta and cook until al dente, 8 to 10 minutes; drain.
  2. Bring a separate large pot of water to a boil. Add the broccoli and carrots, and cook in the boiling water until tender, 2 to 3 minutes; drain.
  3. Combine the olive oil, soy sauce, red wine vinegar, garlic, lemon juice, salt, and pepper in a sealable container; seal. Shake vigorously to make the dressing.
  4. Toss together the drained pasta, drained vegetables, salmon, and dressing in a large bowl. Store in refrigerator up to 4 days.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 695 | Total Fat: 48.9g | Cholesterol: 25mg

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The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 29, 2008 by Marcy 
I gave this a 4 only because I think it could use a little bit more "oomph" in terms of taste... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 24, 2008 by AggieFan92 
We really enjoyed this - even the kids. I used a little less olive oil than was called for -... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 21, 2008 by Beth Ehlert 
This recipe is great. I am not much of a fish person, but we received a very large smoked... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 14, 2009 by Nancy 
This was very, very good. I was looking for something to make with a can of salmon and pasta... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 7, 2008 by JUMNA 
Tasty, even tho I changed it somewhat. Having no red wine vinegar, I used balsamic, also used... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 9, 2009 by NOTRUB4 
good but next time I will try with less oil MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 10, 2008 by Emma 
I loved this as is, and it presents well too. Will definitely make again! MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 25, 2009 by margaret 
Made this with some day old silver salmon from the Kuskokwim river in western Alaska. I was... MORE

 
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