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Delicious Pineapple Muffins

SUBMITTED BY: ACPHIFER PHOTO BY: jitping

"A moist muffin with a brown sugar and cinnamon topping."
RECIPE RATING:
The reviewer gave this recipe 48 stars. This recipe average a 3.7 star rating.
Read Reviews (41)
PREP TIME  15 Min
COOK TIME  30 Min
READY IN  45 Min
Original recipe yield 16 muffins

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 2 cups all-purpose flour
  • 1/2 cup white sugar
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1 (8 ounce) can crushed pineapple
  • 1 egg, beaten
  • 3/4 cup milk
  • 1/4 cup butter, melted
  •  
  • 1/4 cup butter, melted
  • 1/4 teaspoon ground cinnamon
  • 1/3 cup packed brown sugar
  • 1/2 cup all-purpose flour

DIRECTIONS

  1. Preheat the oven to 375 degrees F (190 degrees C). Grease and flour muffin pans, or line with paper liners.
  2. In a large bowl, stir together 2 cups flour, white sugar, baking powder and salt. Drain pineapple, reserving 1/4 cup juice. Make a well in the center of the dry ingredients, and pour in the reserved juice, egg, milk, and 1/4 cup melted butter. Mix just until blended.
  3. In a separate bowl, stir together the cinnamon, brown sugar, 1/2 cup flour, and 1/4 cup melted butter to make the topping.
  4. Spoon batter into muffin cups, then spoon crushed pineapple over the batter and sprinkle with the cinnamon topping.
  5. Bake for 30 minutes in the preheated oven, until a toothpick inserted in the crown of the muffin comes out clean.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 7, 2006 by TUNISIANSWIFE
I love the concept of this muffin! In fact, I assumed the pineapple was in the batter until I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 2, 2007 by Kathleen
I loved these muffins and my husband hasn't stopped raving about them! They tasted like the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 24, 2007 by Marian
I followed Tunisianwife's suggestion and added pineapple to the batter along with nutmeg and... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 8, 2007 by Kari
Something went very wrong with this recipe. I thought the topping was tasty but, the body of... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 15, 2008 by Hayly Amber
For me they were just okay taste-wise, but I gave them 4 stars because I think if I would have... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 9, 2007 by PRAETORIAN2000
this was great!!! it was hard to drain the juice from the pineapple, so i just added the... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 31, 2007 by Cat Berner
These muffins were pretty good, though I did make several changes. I stirred the pineapple... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 6, 2006 by PRINCESS ANTZ
These were nice. After reading the reviews I added half a can of pineapple to the muffin... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 22, 2004 by LISAZOEMOONPIES
I came on the net in search just for a pineapple muffin and this is the first one i found. I... MORE