The reviewer gave this recipe 4 stars. This recipe averages a 4.17 star rating.
Reviewed: Sep. 26, 2009
Good recipe! Had a spinach pesto and it was absolutely tasty!
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Cooking Level: Beginning

Living In: Phoenix, Arizona, USA

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The reviewer gave this recipe 3 stars. This recipe averages a 4.17 star rating.
Reviewed: May 28, 2009
Beware: If your artichokes are large, allow much longer for the steaming. My jumbo artichokes steamed for 1 1/4 hrs before they were even close to done. This wreaked havoc with coordinating an entire meal getting done at the same time.
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Cooking Level: Intermediate

Home Town: Colts Neck, New Jersey, USA
Living In: Sonora, California, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.17 star rating.
Reviewed: May 8, 2009
These were delicious! The only change I made was using regular bread crumbs instead of the italian bread crumbs.
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Cooking Level: Beginning

Home Town: Newbury, New Hampshire, USA
Living In: Incline Village, Nevada, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.17 star rating.
Reviewed: Mar. 26, 2008
Wonderful! I used Sun-dried tomato pesto and passed on the breadcrumbs.
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Cooking Level: Expert

Living In: Houston, Texas, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.17 star rating.
Reviewed: Aug. 28, 2007
wonderful! cooking the artichokes in a steamer really is a great idea, its a lot faster! had a great flav-
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The reviewer gave this recipe 3 stars. This recipe averages a 4.17 star rating.
Reviewed: Jun. 13, 2006
tasty
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Cooking Level: Beginning

Home Town: Fremont, California, USA

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