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Photo of: Artichokes

Artichokes

Submitted by: Shai
Simple and delicious steamed artichokes. Serve these with melted butter for dipping. You will need a pan with a steamer insert. 

Photo of: Garlic Sauteed Artichokes

Garlic Sauteed Artichokes

Submitted by: John Donivan
Home Town: Las Cruces, New Mexico, USA
Artichokes are sauteed in garlic butter before steaming. A simple and delicious way to use artichokes! 

Photo of: Stuffed Artichokes

Stuffed Artichokes

Submitted by: Michele O'Sullivan
Home Town: San Diego, California, USA
Living In: Las Vegas, Nevada, USA
A stuffing made with Italian bread, garlic, parsley, Romano cheese and oregano is stuffed between the leaves of whole artichokes. The stuffed artichokes are then simmered slowly for an hour. 

Photo of: Killer Artichokes

Killer Artichokes

Submitted by: Ninacooks
Home Town: Norco, California, USA
Living In: Riverside, California, USA
These flavorful artichokes with their butter, garlic and shallot taste are sure to please any artichoke fan. I especially like the smoky flavor the grill adds. 

New Orleans Stuffed Artichokes

Submitted by: Joan
Robust, rich New Orleans tradition. A favorite recipe that my southern dad created. This recipe takes some time and love, but is very much worth the effort! 

Not Yet Reviewed!
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Artichokes with Saffron and Almonds

Submitted by: Talking Head
Home Town: Nasik, Maharashtra, India
Living In: Sterling, Virginia, USA
These Spanish-style artichokes are cooked with figs, saffron, and Marcona almonds. Serve this at a tapas party or as a side dish, it's a perfect Spring recipe sure to be a crowd pleaser! 

Herbed Grilled Artichokes

Submitted by: Foxy
Home Town: Arroyo Grande, California, USA
Living In: Rancho Santa Margarita, California, USA
Artichokes are seasoned and tenderized by being boiled in white wine, basil, thyme and liquid smoke before being grilled. Add this to your outdoor-cooking repertoire for all to enjoy. 

Photo of: Grilled Garlic Artichokes

Grilled Garlic Artichokes

Submitted by: rosiella
No more dipping artichokes in mayo! These artichokes are grilled with a lemon garlic basting sauce. This is the best way to eat artichokes... healthy too! 

Not Yet Reviewed!
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Photo of: Lemon-Studded Artichokes

Lemon-Studded Artichokes

Submitted by: Lorraine Galazyk
Provided by: Taste of Home
For a change-of-pace side dish or appetizer, microwave some artichokes. Lorraine Galazyk of South Surrey, British Columbia flavors them with lemon slices and garlic butter, which is great for dipping. 

Photo of: Elegant Artichokes

Elegant Artichokes

Submitted by: Pat Stevens
Provided by: Taste of Home
Artichokes add an elegant touch to any meal. This recipe has a special twist with the addition of a tangy lemon dressing. 
 
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