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Delicious Artichoke Dip

SUBMITTED BY: Tiffany Rhine  PHOTO BY: Gwynne 

"This hot artichoke dip is the life of any party. Serve hot with celery, toasted bread or crackers."
Delicious Artichoke Dip Recipe
RECIPE RATING:
This recipe has been rated 89 times with an average star rating of 4.5
Read Reviews (69)
PREP TIME  5 Min
COOK TIME  20 Min
READY IN  25 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 1/2 cup mayonnaise
  • 1/2 cup sour cream
  • 1 cup grated Parmesan cheese
  • 1 (14 ounce) can artichoke hearts, drained
  • 1/2 cup minced red onion
  • 1 tablespoon lemon juice
  • salt and pepper to taste

What to Drink?
Wine Sauvignon Blanc

DIRECTIONS

  1. Preheat oven to 400 degrees F (200 degrees C).
  2. In a medium-sized mixing bowl, stir together mayonnaise, sour cream, Parmesan cheese and onion. When these ingredients are combined, mix in artichoke hearts, lemon juice, salt and pepper. Transfer mixture to a shallow baking dish.
  3. Bake at 400 degrees F (200 degrees C) for 20 minutes, or until light brown on top.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 4.55 star rating.
Reviewed on nov. 4, 2005 by QUEENBECKY 
I make this recipe with 1/2 cup parm. cheese and add in some cream cheese and swiss to make it... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 4.55 star rating.
Reviewed on jan. 29, 2006 by DeafDogLover 
This recipe didn't turn out the way I had hoped. It may have been the changes I made, but I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.55 star rating.
Reviewed on nov. 22, 2005 by LKHAMFF 
I left out the onion and it was delicious. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.55 star rating.
Reviewed on sep. 18, 2005 by TUESBAKER 
I made this for a potluck. Everyone loved it. I used store bought grated parm. cheese mixed... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.55 star rating.
Reviewed on jan. 5, 2006 by FABFELDMANNS 
This is such an easy, and fast recipe. I use soynaise and tofutti sour cream as substitutes... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.55 star rating.
Reviewed on nov. 24, 2005 by AFAIRLEY 
This stuff is great. I might try adding spinach next time I make it. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.55 star rating.
Reviewed on oct. 17, 2005 by CHEFJULIE1 
This was very good, and a hit at my latest dinner gathering. I thought the consistency was... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.55 star rating.
Reviewed on feb. 8, 2006 by BEARNESTA 
Very very good. I'll never have to order it again! This one tastes better than most... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.55 star rating.
Reviewed on mar. 18, 2005 by Lisa Robin 
This was an excellent pre-dinner treat. I liked the creamy, not too rich flavor. I would... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.55 star rating.
Reviewed on jan. 14, 2005 by Aussie Chef 
This was very good. I used it at Christmas, and had the family swallow it whole. I served it... MORE

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Nutritional Information
Delicious Artichoke Dip

Servings Per Recipe: 7

Amount Per Serving

Calories: 248

  • Total Fat: 20.2g
  • Cholesterol: 28mg
  • Sodium: 704mg
  • Total Carbs: 8.9g
  •     Dietary Fiber: 2.2g
  • Protein: 8.8g

VIEW DETAILED NUTRITION

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