Delicious Apple Crisp Recipe - Allrecipes.com
Delicious Apple Crisp Recipe

Delicious Apple Crisp

Recipe by  

"This takes a little longer but is truly worth the extra effort. You can use the apple filling as topping for ice cream, for apple crisp, apple pie, or anything else you like to top with apples."

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Ingredients Edit and Save

Original recipe makes 10 servings Change Servings
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Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. To Make Apple Filling: In a large saucepan combine water, cinnamon, sugar, and cornstarch. Mix well, then add apples to pan. Simmer over medium heat, stirring occasionally, until apples are tender. Pour apple filling into a 9x13 inch baking pan.
  3. To Make Topping: In a small bowl, combine oats, melted butter or margarine, and brown sugar. Mix well and sprinkle over apple filling.
  4. Bake in preheated oven for 20 minutes or until topping is golden brown.
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Reviews More Reviews

Most Helpful Positive Review
Dec 17, 2002

Loved the crunchy, buttery crumble top. I cut the apples in cubes and cooked them in a bowl with blackberrys with the topping form this recipe and it was terrific. I will definitely add the Crumble Topping recipe to my recipe box.

 
Most Helpful Critical Review
Dec 17, 2002

There must be an error in this recipe. I think it calls for too much cinnimon and not enough cornstarch. Almost tastes like apple flavored oat meal. Surely not my favorite.

 

20 Ratings

Jun 12, 2006

My first negative feedback. Didn't turn out anything like I thought. The apple mixture was very watery, needing more cornstarch. The topping wasn't very crunchy probably due to all the moisture from the apples. Unfortunately I will not be making this one again.

 
Nov 07, 2004

I absoloutley LOVE this recipe!!! So delicious! My family gobbles up this recipe with ice cream and whipped cream on top! Love the Oatmeal Crumble Topping! Even my mom thinks this is better then her grandma's recipe!Thanks a bunch!

 
Dec 17, 2002

I don't know if it was my fault, but the topping just was not crispy/crunchy. My mom disliked this one and she usually loves my cooking.

 
Jun 06, 2005

Do not waste your ingredients. I usually do not leave negative feedback, but my apple crisp came out not so great. It did not have any flavor or crispiness. The topping was bland and the apples were not sweet enough. Play around with extra ingredients if you are going to try this recipe!

 
Sep 30, 2009

Should've read the reviews - too runny, a total waste of 9 apples!

 
Nov 17, 2008

too runny and no crisp, cooked additional 30 minutes to no avail, maybe more corn starch?

 

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Nutrition

  • Calories
  • 220 kcal
  • 11%
  • Carbohydrates
  • 47.9 g
  • 15%
  • Cholesterol
  • 9 mg
  • 3%
  • Fat
  • 4 g
  • 6%
  • Fiber
  • 3.9 g
  • 16%
  • Protein
  • 1.5 g
  • 3%
  • Sodium
  • 30 mg
  • 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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