More Recipes Like Deer Ribs

READ REVIEWS (5)
MORE RECIPES LIKE THIS

Island Jump-Up Ribs

Submitted by: CRUMBSNATCHER

Honey, coconut milk, chiles, and garlic are the signature flavors in these tropical ribs. Though sweet and tangy like a tomato-based barbecue sauce, the coconut milk will bring back warm-water memories.

READ REVIEWS (1)
MORE RECIPES LIKE THIS

Deer Bologna

Submitted by: jdwags

Home Town: Thompsontown, Pennsylvania, USA

Living In: Camp Hill, Pennsylvania, USA

This lean venison bologna works great in sandwiches, or simply served sliced as an hors d'oeuvre.

READ REVIEWS (1)
MORE RECIPES LIKE THIS

Worcestershire Ribs

Submitted by: Seafood Rick

Living In: Brisbane, Queensland, Australia

Worcestershire sauce seasons this rich sweet-savory sauce that blends tomato paste, hot pepper sauce, and

READ REVIEWS (2)
MORE RECIPES LIKE THIS

Vegetable Deer Soup

Submitted by: logansmommy

Living In: Beckley, West Virginia, USA

This is a hearty vegetable and venison soup. Everyone that I have fixed it for just loves it!

READ REVIEWS (13)
MORE RECIPES LIKE THIS

Drunk Deer Chili

Submitted by: Ja

This stew combines ground venison with beef and pork simmered with bourbon and beer.

READ REVIEWS (6)
MORE RECIPES LIKE THIS

Busy Day Deer

Submitted by: GaPeachMommy

Living In: Newnan, Georgia, USA

This is just a recipe I threw together one day when I had some deer round steak to use up! Yum!

READ REVIEWS (1)
MORE RECIPES LIKE THIS

Biscuits With Deer Maple Gravy

Submitted by: Kristian

Home Town: Fruitland Park, Florida, USA

Tender golden biscuits and thin-cut venison steaks are smothered in a country-style milk gravy with a hint of maple flavor.

READ REVIEWS (15)
MORE RECIPES LIKE THIS

GrannyLin's Barbeque Ribs Made Easy

Submitted by: GRANNYLIN

Living In: Griffith, Indiana, USA

Prepared in a slow cooker, these country style ribs made with your favorite barbeque sauce couldn't be easier.

Not Yet Reviewed!
MORE RECIPES LIKE THIS

Rack of Ribs

Submitted by: LORENELOZADA

Try out this recipe for a baked rack of pork ribs with surprise ingredient, sauerkraut, which caramelizes beautifully. Easy and delicious. I get many raves when I make this for company. The ribs just about fall off the bone because they are so tender.

READ REVIEWS (42)
MORE RECIPES LIKE THIS

Deer Jerky

Submitted by: MIKE SHELTON

A zesty venison jerky that you can make at home in your oven. If you have a food dehydrator, you can dry the jerky in it by following the manufacturer's instructions. You can also reuse the marinade for additional batches.