This was a very easy and delicious recipe. Instead of using all ketchup, I added in about 3/4 cup of tomato sauce that I had sitting in the fridge and top it off to 1 cup with ketchup. I added about 1/4 cup of vinegar, since I used less ketchup. I only used 1/4 cup of packed brown sugar, since I'm not too fond of sweets. I also added a bell pepper and a small can of mushrooms that I wanted to use up. I served it over rice and all in all, it was very good. I kept going back to the slow cooker to get more.
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