More Recipes Like Deer Bologna

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Deer Jerky

Submitted by: MIKE SHELTON

A zesty venison jerky that you can make at home in your oven. If you have a food dehydrator, you can dry the jerky in it by following the manufacturer's instructions. You can also reuse the marinade for additional batches.

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Deer Chop Hurry

Submitted by: Jorin

I personally am not a big fan on wild meat BUT my husband is! With this recipe it doesn't taste 'gamey' at all. It's very tender as well. I even go back for seconds!

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Minnesota Whitetail Jerky

Submitted by: Jeff P.

Living In: Minneapolis, Minnesota, USA

This classic venison jerky is a bit sweet and a bit hot. Theoretically, it will last for months in the refrigerator, but it's sure to be gone in a fraction of the time.

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Deer Ribs

Submitted by: chad & nikki

Home Town: West Monroe, Louisiana, USA

Living In: Frisco, Texas, USA

These super-slow cooked deer ribs are bursting with flavor as they fall off of the bone!

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Gramps' Venison Summer Sausage

Submitted by: dcg3269

Living In: Silverwood, Michigan, USA

Tasty rolls of mustard seed and smoke flavored summer sausage is a great way to use up some ground venison.

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Biscuits With Deer Maple Gravy

Submitted by: Kristian

Home Town: Fruitland Park, Florida, USA

Tender golden biscuits and thin-cut venison steaks are smothered in a country-style milk gravy with a hint of maple flavor.

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Busy Day Deer

Submitted by: GaPeachMommy

Living In: Newnan, Georgia, USA

This is just a recipe I threw together one day when I had some deer round steak to use up! Yum!

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Texas Deer Chili

Submitted by: Donnak

Cubed venison is combined with kidney beans, green chiles and broth seasoned with oregano, cumin, garlic and paprika in this slow cooker chili.

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Real Homemade Bologna

Submitted by: DEBBIEBROOK

This is the REAL homemade bologna and it is simply delicious! My Grandmother made this and gave the recipe to my Mom, and she gave it to me! You can say it is passed down! I am not a real big fan of Bologna, but once you taste this, you will love it all over again!

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Venison Cheddar-Jalapeno Summer Sausage

Submitted by: Emily Tisdale

This is a nice change from regular summer sausage. The cheddar and jalapenos give it a bit of a spicy kick that is sure to please at gatherings. We serve this at the 'Beast Feasts' we host every year where all the dishes are from wild game. This recipe works well with beef as well.