More Recipes Like Deer Bologna

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Deer Jerky

Submitted by: Mike Shelton

A zesty venison jerky that you can make at home in your oven. If you have a food dehydrator, you can dry the jerky in it by following the manufacturer's instructions. You can also reuse the marinade for additional batches.

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Deer Chop Hurry

Submitted by: Jorin

I personally am not a big fan on wild meat BUT my husband is! With this recipe it doesn't taste 'gamey' at all. It's very tender as well. I even go back for seconds!

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Minnesota Whitetail Jerky

Submitted by: Jeff P.

Living In: Minneapolis, Minnesota, USA

This classic venison jerky is a bit sweet and a bit hot. Theoretically, it will last for months in the refrigerator, but it's sure to be gone in a fraction of the time.

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Deer Ribs

Submitted by: chad & nikki

Home Town: West Monroe, Louisiana, USA

Living In: Frisco, Texas, USA

These super-slow cooked deer ribs are bursting with flavor as they fall off of the bone!

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Busy Day Deer

Submitted by: gapeachmommy

Living In: Newnan, Georgia, USA

This is just a recipe I threw together one day when I had some deer round steak to use up! Yum!

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Real Homemade Bologna

Submitted by: DebbieBrook

This is the REAL homemade bologna and it is simply delicious! My Grandmother made this and gave the recipe to my Mom, and she gave it to me! You can say it is passed down! I am not a real big fan of Bologna, but once you taste this, you will love it all over again!

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Texas Deer Chili

Submitted by: Donna Walters

Cubed venison is combined with kidney beans, green chiles and broth seasoned with oregano, cumin, garlic and paprika in this slow cooker chili.

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Deer Meat

Submitted by: Pat

For this recipe, deer meat becomes a wonderfully flavorful dish with onions, garlic, tomato paste, sour cream and seasonings.

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Deer Poppers

Submitted by: DJ8BUD

I recently took these to a Halloween party and they did not make it to the barn where the party was at! I bet 15 people asked me for the recipe. If you don't like the gamey taste of deer meat this recipe is for you!! These make great appetizers. Even people who don't like deer meat liked these!

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Pickled Bologna

Submitted by: TMBLANK

This was used as a pickled eggs recipe at Michigan Tech. It's great when served with a cold beer, eh!

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