Deep Fried Turkey Rub Recipe
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Deep Fried Turkey Rub

By: HEBEGEBE 
"This is an awesome rub for your deep fried turkey. Can also be used on chickens...just be sure to marinate in the fridge for at least 24 hrs for the best flavor. 2 days is optimal. Enjoy!!"

This Kitchen Approved Recipe has an average star rating of 4.9 Rate/Review | Read Reviews (30)

2,461 Saves

Prep Time:
5 Min
Ready In:
5 Min

Servings  (Help)

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Original Recipe Yield 1 /2 cup
 

Ingredients

  • 25 bay leaves, crushed
  • 3 1/2 teaspoons dried thyme
  • 3 1/2 teaspoons dried oregano
  • 1 1/2 teaspoons freshly ground pepper
  • 2 teaspoons garlic powder
  • 3 tablespoons Creole seasoning

Directions

  1. In a small bowl, mix together the bay leaves, thyme, oregano, pepper, garlic powder and Creole seasoning. Rub onto a turkey and refrigerate for 24 hours before frying according to your favorite recipe.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 11 | Total Fat: 0.2g | Cholesterol: 0mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.9 star rating.
Reviewed on Nov. 25, 2006 by addadada   view full review
I made this rub at the last minute on Thanksgiving day. The only change was to add a...
The reviewer gave this recipe 5 stars. This recipe averages a 4.9 star rating.
Reviewed on Nov. 30, 2008 by Diane Terrizzi   view full review
This recipe was phenomenal! I have never fried a turkey and was very hesitant. I got a great...
The reviewer gave this recipe 5 stars. This recipe averages a 4.9 star rating.
Reviewed on Dec. 25, 2005 by EAGLEV01   view full review
Made this last nite didn't change a thing and it was great!! Everyone wanted the recipe. Can't...
The reviewer gave this recipe 5 stars. This recipe averages a 4.9 star rating.
Reviewed on Dec. 23, 2007 by GCupit   view full review
This was our first attempt at frying a turkey. We used this recipe for the Turkey Rub and also...
The reviewer gave this recipe 5 stars. This recipe averages a 4.9 star rating.
Reviewed on Nov. 7, 2006 by Caroline C   view full review
I love this stuff. I add a little more garlic, and a pinch of salt. Wonderful on Cornish hens....
The reviewer gave this recipe 5 stars. This recipe averages a 4.9 star rating.
Reviewed on Dec. 25, 2008 by Huntmom   view full review
EXCELLENT! We not only did the rub (and not 24 hous in advance) but we enjected the turkey...
The reviewer gave this recipe 5 stars. This recipe averages a 4.9 star rating.
Reviewed on Dec. 14, 2006 by AMYANN011   view full review
What a great rub! Like other stated, the taste mellows a ton after deep frying. I worried it...
The reviewer gave this recipe 5 stars. This recipe averages a 4.9 star rating.
Reviewed on Nov. 27, 2008 by Melaniestar   view full review
This is the first time I tried deep fried turkey! I thought we messed up and turned 'tweety'...
The reviewer gave this recipe 5 stars. This recipe averages a 4.9 star rating.
Reviewed on Nov. 23, 2009 by Dianeh   view full review
This will be my fourth Thanksgiving using this rub and it is YUMMY! People all look forward...
The reviewer gave this recipe 5 stars. This recipe averages a 4.9 star rating.
Reviewed on Dec. 24, 2007 by nyyks11   view full review
tried this for Thanksgiving, It was incredible! Had to look up the recipe again for Christmas...

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