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Deep Fried Shrimp

By: Ladan  
"These shrimp are delicious served with french fries!"

Rating: This weblink has been rated 35 times with an average star rating of 3.1 Read Reviews (27)

Rate/Review | 1,213 people have saved this

Prep Time:
5 Min
Cook Time:
15 Min
Ready In:
20 Min

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 4 pounds large shrimp - peeled and deveined
  • 1 teaspoon salt
  • 1 teaspoon ground black pepper
  • 8 eggs, beaten
  • 1 1/2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1 1/2 cups vegetable oil

Directions

  1. In a medium size mixing bowl combine shrimp, salt and pepper; stir.
  2. Heat oil in a medium size saucepan. In another medium size mixing bowl stir together eggs, flour and baking powder. Dredge shrimp in egg mixture then fry in oil until they are golden.

Footnotes

  • The nutrition data for this recipe includes the full amount of the breading ingredients. The actual amount of the breading consumed will vary. We have determined the nutritional value of oil for frying based on a retention value of 10% after cooking. The exact amount will vary depending on cooking time and temperature, ingredient density, and the specific type of oil used.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 493 | Total Fat: 15g | Cholesterol: 743mg

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 view all reviews »

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 19, 2003 by Ladan 
this is the recipe my husband likes it very much. I always use jumbo shrimps to prepare... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 3, 2003 by ELKMAN80 
I am so very dissapointed in this dish. I wanted to do it for a dinner party, I bought 23$ in... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 21, 2003 by CLAIRYHINRICHS 
These shrimp were wonderful.This was the first time that I have ever made deep fried shrimp,... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 21, 2003 by LINDA MCLEAN 
Grease fire? O.K., whatever. We hadn't had fried shrimp in quite a while, so I thought the... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 9, 2003 by HEIDIHART 
Did not like at all. Will never make again. MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 1, 2004 by TchrJrHi 
I agree with most of the reviewers...this is bland. You do need to add seasonings to the... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 25, 2003 by The_Intolerant_Chef 
I have changed my review of this recipe. After having used it several times I noticed that... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 1, 2006 by StevenRN 
I Usually Love fried shimp but this was not good at all. I will not make this again, it needs... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 21, 2004 by LINDSAY81 
This recipe was very bland. So bland in fact it tasted like bad scrambled eggs. I suggest a... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 2, 2004 by Wilemon Supporting Member (Click to learn more about Supporting Membership)
First, why not just add the salt and pepper to the batter? This falls under my category of... MORE

 
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