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Photo of: Fried Dill Pickles

Fried Dill Pickles

Submitted by: DMJOLLY
Dill pickle slices are breaded, then deep fried in peanut oil. A great snack. 

Photo of: Super Easy and Spicy Fried Pickles

Super Easy and Spicy Fried Pickles

Submitted by: SHUNPR
Home Town: Austin, Texas, USA
Super easy, spicy and tasty fried pickles for the pickle lovers among us! 

Photo of: Sweet Dill Pickles

Sweet Dill Pickles

Submitted by: Susannah
These pickles soaked in a sugar mixture taste just like candy! They take some time to make, but are a sweet treat. 

Photo of: Great Grandpa's Garlic Pickles

Great Grandpa's Garlic Pickles

Submitted by: Jenni
Home Town: Elgin, Illinois, USA
Living In: Appleton, Wisconsin, USA
These pickles have a really great kick to them! This is a recipe of my great grandpa's who is 96. 

Photo of: Deep Fried Mushrooms

Deep Fried Mushrooms

Submitted by: Angel Marcelino
Home Town: Manistique, Michigan, USA
Button mushrooms are battered and fried in oil for an irresistible snack. These are great for watching sports. 

Photo of: Fried Pickles

Fried Pickles

Submitted by: Mama Smith
Dill pickle slices become crispy, golden appetizers when marinated in buttermilk, dressed with a corn meal/flour coating, then deep fried. Old Bay and Cajun seasonings add a kick to their crunch and a buttermilk-ranch dipping sauce. 

Photo of: Deep Fried Jalapeno Slices

Deep Fried Jalapeno Slices

Submitted by: Micah Smith
These are addictively delicious. Spicy and sinful. Best if served with melted nacho cheese sauce. 

Photo of: Ukrainian Dill and Garlic Pickles

Ukrainian Dill and Garlic Pickles

Submitted by: Tania D.
Home Town: Newton, Massachusetts, USA
Living In: Kiev, Kiev (Special City), Ukraine
Dill pickles are fermented in brine with fresh dill, garlic and peppercorns. This recipe was handed down to me by my mother Sofia, whose pickles were always in great demand. 

Photo of: Spicy Refrigerator Dill Pickles

Spicy Refrigerator Dill Pickles

Submitted by: FairyFahrenholz
Living In: Milwaukee, Wisconsin, USA
This is a wonderful, spicy dill pickle with a nice hint of sweetness. Plan to at least double the amount of crushed red pepper if you like it REALLY spicy...YUM! 

Deep Fried Shrimp

Submitted by: Ladan
Large shrimp seasoned with salt and pepper, dredged in an egg mixture and fried to a golden brown. 
 
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